Devon Bisram Email & Phone Number

Chehalis, Washington, United States

Kent Wa

• Implement policies, procedures and best practices for the kitchen; • Train, coach and mentor kitchen crew for best possible results;• Evaluate the performance kitchen staff as needed;• Plan kitchen schedules and efficiency processes;• Monitor labor hours and complete projects while minimizing the use of overtime hours for staff • Assist the product development department with new processes• Administer employee corrective action and counseling in coordination with Human Resources • Interview kitchen crew candidates• Work the Quality department to ensure the production of a top-quality product • Support food safety and quality in the plant• Perform cooking yield studies• Track Daily cooked inventory/FIFO• Assist in the preparation for food audits and inspections • Communicate and cooperate with the USDA inspector • Special projects as assigned• PCQI certificate

Olympia, Washington, United States

Hermiston, Oregon, United States

Le Center, Minnesota

Greater Minneapolis-St. Paul Area