Devon O'Brien Email and Phone Number
Devon O'Brien work email
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Devon O'Brien personal email
Hi There! I’m Devon O’Brien—a food editor and writer, a recipe developer and tester and on-screen talent who occasionally runs a gluten-free bakery out of my home kitchen in Vermont. I've been working in the food magazine and digital sphere since college more than a decade ago. I'm passionate about creating dynamic food content for both print and digital media including developing recipes, writing about the next best food or nutrition trend, interviewing the hottest chefs and cookbook authors and working on large food feature stories exploring culture, health and food systems. My goal is to be an integral player of determining content strategy to help a food brand grow by working with a team to create the best food content on the internet.
Dotdash Meredith
View- Website:
- dotdashmeredith.com
- Employees:
- 146
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Editorial Director, News And TrendingDotdash MeredithBurlington, Vt, Us -
Associate Editorial Director, News & Trending, Allrecipes.ComDotdash Meredith Mar 2024 - Present -
Senior Editor, News & Trending, Allrecipes.ComDotdash Meredith Apr 2022 - Mar 2024 -
Senior Food Editor, EatingwellMeredith Corporation Dec 2018 - Apr 2022Shelburne, Vt∙Conceive, assign or write, edit and execute the content of two magazine sections for 10 issues per year including recipes, ingredient tips, technique explainers, nutrition callouts, product round ups and shopping guides∙Assign, edit and execute one recipe-driven feature story per quarter∙Develop and test 4 recipes per week∙Work with the sales team to pitch and create integrated advertisements and sponsored content ∙Film and star in a recipe demo video once per month in the web series Taste the Trend. -
Digital Food Editor, Eatingwell.ComMeredith Corporation Oct 2015 - Dec 2018∙Played an integral role in conceptualizing a digital-first recipe strategy and online food/cooking article content strategy ∙Conceived, wrote or assigned, edited and published 2-3 pieces of engaging SEO-optimized articles per day∙Conceived, developed or assigned, managed testing and photography, edited and published 2-8 recipes per week∙Created content packages for three editorial franchises monthly∙Created and supported the brand's social media and video strategy and production∙Monitored and analyzed metics to make decisions to increase site traffic and engagement -
Editorial CoordinatorPva Publications Aug 2013 - Sep 2015Phoenix, Arizona Area∙Conceived and executed feature stories for 18 print issues per year ∙Conceived and executed articles and columns for one print section and one online section per month∙Attended monthly events to report, photograph and conduct on-camera interviews -
Midwest Living Editorial Assistant For Pure Michigan Travel GuideMeredith Aug 2012 - Aug 2013Des Moines, Iowa• Executed digital travel content for Michigan.org • Executed travel content for the front-of-book section in Pure Michigan magazine• Fact–check editorial for Midwest Living special publications -
Editor In ChiefEthos Magazine May 2012 - May 2013Ames, Ia•Interviewed, researched, wrote, edited and published stories about local and historic happenings•Edited all small features about local issues and happenings for each issue•Attended weekly meetings to plan for new issues, stories, and events
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Food Network Magazine Asme InternHearst Magazines Jun 2012 - Aug 2012New York, Ny•Pitched ideas, researched, wrote and fact-checked pieces for the Food News and On the Road sections•Attended weekly meetings, assisted with errands and occasional photo shoots. -
Meredith Xcelerated Marketing, Kraft Account Editorial InternMeredith Sep 2011 - May 2012Des Moines, Iowa•Researched, wrote and edited pieces for Kraft Food & Family and Kraft What’s Cooking magazines•Attended weekly meetings, conference calls, and photo shoots. -
Diabetic Living Editorial InternMeredith Jun 2011 - Aug 2011Des Moines, Iowa•Researched, wrote and edited pieces for Diabetic Living issues and mega-magazines•Attended weekly meetings, pinups, photo shoots and taste panels -
Ameseats Flavors EditorIowa State Daily May 2010 - May 2012Ames, Ia•Interviewed, researched, wrote, and published stories about baking, cooking, nutrition and local food events•Edited stories about baking, cooking, nutrition and local food events weekly•Attended, planned and ran weekly meetings to plan for new issues, stories, and events
Devon O'Brien Skills
Devon O'Brien Education Details
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Senior
Frequently Asked Questions about Devon O'Brien
What company does Devon O'Brien work for?
Devon O'Brien works for Dotdash Meredith
What is Devon O'Brien's role at the current company?
Devon O'Brien's current role is Editorial Director, News and Trending.
What is Devon O'Brien's email address?
Devon O'Brien's email address is de****@****ith.com
What schools did Devon O'Brien attend?
Devon O'Brien attended Iowa State University.
What skills is Devon O'Brien known for?
Devon O'Brien has skills like Magazines, Journalism, Copy Editing, Editing, Ap Style, Storytelling, Publishing, Social Media, Blogging, Public Relations, Newspapers, Publications.
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Devon O'Brien
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