Executive Travel Support Chef
Current
Feb 2023 - Present
AeroLeads people directory · profile
Devon Pierre Email & Phone Number
Food is and has always been my passion. I love giving people an experience through food that invokes, a special memory, about a person, place and a time in their life
at
SSA Group
1 work email found
@pfchangs.com
LinkedIn matched
4 data sources
Profile completeness 100%
Current company
Role
Food is and has always been my passion. I love giving people an experience through food that invokes, a special memory, about a person, place and a time in their life
Location
Miami, Florida, United States
Who is Devon Pierre? Overview
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Quick answer
Devon Pierre is listed as Food is and has always been my passion. I love giving people an experience through food that invokes, a special memory, about a person, place and a time in their life at SSA Group, based in Miami, Florida, United States. AeroLeads shows a work email signal at pfchangs.com and a matched LinkedIn profile for Devon Pierre.
Devon Pierre previously worked as Executive Travel Support Chef at Ssa Group and Executive Chef at Elior North America Adrienne Arsht Center. Devon Pierre holds Bachelor Of Science (B.S.), Culinary Arts from Johnson And Wales University.
Company email context
Email format at SSA Group
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{first}.{last}@pfchangs.com
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Profile bio
About Devon Pierre
Devon Pierre is a creative culinarian who thrives in fast-paced culinary environments. He has extensive experience in the culinary industry. His culinary expertise includes Mediterranean, Asian, French, and Caribbean cuisine. Mr. Pierre enjoys fusing different cuisines to create creative meals that impact the customers culinary senses.
Listed skills include Mediterranean Cuisine, Coaching, Culinary Skills, Culinary Management, and 19 others.
Current workplace
Devon Pierre's current company
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9 roles
Devon Pierre work experience
A career timeline built from the work history available for this profile.
Executive Chef
Current
Elior North America Adrienne Arsht Center
Mar 2021 - Present
Executive Chef
Current
Delores But You Can Call Me Lolita
Oct 2016 - Present
Executive Sous Chef
CurrentManage the culinary department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. I am responsible for the entire operation in the absence of the Executive Chef. Monitor the daily functions of the culinary department, including providing support and guidance to the culinary team, ending in a.
Sep 2012 - Present
Ceo
Shaka 5 Star Soccer
Jan 2010 - Dec 2012
Executive Sous Chef
Electrolux Executive Sous Chef
- Helped chef run day to day in house operation’s
- Created recipes for testing and demos
- Maintained and controlled food cost
- Assisted Executive Chef at trade shows
May 2008 - Aug 2009
Executive Chef
Bice '"Cafe Med"
- Oversee all kitchen operations in high volume setting, including quality, execution and financial responsibility
- Supervised 25 member team and managed recruiting,training,scheduling, purchasing,inventory, sanitation, menu research and development)
- Successfully saved $38 K in food costing in one year while enhancing product quality
- Contributed to repeat business and a positive word of mouth publicity, ending the fiscal year with 13% increase in sales
- Trained front and back of the house staff in proactive ways of dealing with stressful situations.
Jan 2002 - Jun 2006
Executive Chef
Bob Marley Movement (Nine Mile Restaurant)
- Planned seasonal promotions, maintained food and labor cost
- Capitalized on all opportunities to emphasize the importance of great guest service
- Remedied restaurant’s prior challenges with delivery and quality consistency
Apr 2002 - Jun 2004
Lead Line Cook
Cheesecake Factory
- Head line cook responsible for running and working every station during business hours.
- Helped train and develop new employees
- Played and active role in control food wastes and proper sanitation methods
May 1995 - Apr 1998
2 education records
Devon Pierre education
Bachelor Of Science (B.S.), Culinary Arts
Johnson And Wales University
Associate'S Degree, Culinary Arts/Chef Training
Johnson & Wales University
FAQ
Frequently asked questions about Devon Pierre
Quick answers generated from the profile data available on this page.
What company does Devon Pierre work for?
Devon Pierre works for SSA Group.
What is Devon Pierre's role at SSA Group?
Devon Pierre is listed as Food is and has always been my passion. I love giving people an experience through food that invokes, a special memory, about a person, place and a time in their life at SSA Group.
What is Devon Pierre's email address?
AeroLeads has found 1 work email signal at @pfchangs.com for Devon Pierre at SSA Group.
Where is Devon Pierre based?
Devon Pierre is based in Miami, Florida, United States while working with SSA Group.
What companies has Devon Pierre worked for?
Devon Pierre has worked for Ssa Group, Elior North America Adrienne Arsht Center, Delores But You Can Call Me Lolita, P.F. Chang'S China Bistro, and Shaka 5 Star Soccer.
How can I contact Devon Pierre?
You can use AeroLeads to view verified contact signals for Devon Pierre at SSA Group, including work email, phone, and LinkedIn data when available.
What schools did Devon Pierre attend?
Devon Pierre holds Bachelor Of Science (B.S.), Culinary Arts from Johnson And Wales University.
What skills is Devon Pierre known for?
Devon Pierre is listed with skills including Mediterranean Cuisine, Coaching, Culinary Skills, Culinary Management, Cooking, Time Management, Food And Beverage, and Food Service.
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