• Assisted in editing manuscripts for book publication, ensuring a high standard of quality and attention to detail.• Managed the project’s WordPress website, producing and editing videos for inclusion. Continuously updated web content, showcasing proficiency in website management and multimedia editing.• Organized logistics and accommodations for workshops outside of Canada, demonstrating strong organizational and logistical management skills.• Conducted interviews and created transcriptions for analysis, contributing to qualitative research capabilities.• Maintained communication with collaborators and aided in various projects, highlighting effective interpersonal and collaborative skills.

• Handled and managed special collection material.• Assisted in creating a new archival documentation procedure for the development of archival cataloging and digitizing the archives.• Organized exhibit for the archival project in Scott library at York University.• Managed Professor Deborah Barndt’s website and continued to update with new archival material.

• Devised and implemented a strategic approach by identifying key themes, laying the foundation for a comprehensive literature review. Conducted a cost-benefit analysis to determine the most efficient and effective course of action for the review. Demonstrated analytical skills for organized information gathering, contributing to the project's success.• Collaborated with team members to organize and conduct data analysis fostering teamwork and cooperation. This collective effort enhanced the quality of insights, highlighting adaptability and collaborative problem-solving skills.• Developed and organized report layouts, resulting in a polished and impactful final report that effectively communicated project outcomes, showcasing proficiency in formatting and visual presentation.

Research and Graduate Assistant with Professor Rosemary J. Coombe, Canada Research Chair in Law, Communication and Culture.As a Graduate Assistant, I conducted content analysis and literature reviews that analyzed and synthesized over two hundred sources that looked at cultural heritage, biodiversity, food sovereignty, and agroecology in the Andean Region of Ecuador, Belize, Colombia, and Peru. I also assisted in completing the Chapter “Intellectual Property and Customary Foodways: Claiming Rights to Biocultural Heritage” in the Routledge Handbook on Food and Cultural Heritage.• Ensured proper compilation, analysis, and presentation of research results, by showcasing problem-solving and critical thinking skills.• Assisted and provided insights on improving York University’s Anthropology Department website using WordPress. Specifically, played a key role in updating the layout and information displayed on the faculty profile page, ensuring a more polished and informative online presence

• Managed deliveries across various job sites. Tasks included loading and unloading routine shipments and maintaining organized and secure materials to minimize damage.• Learned diverse construction trades skills, including basic carpentry, painting, and plastering.• Prepared and executed the demolition and renovation of several projects• Skilled in meeting organizational demands by displaying flexibility while undergoing cross-training in a variety of roles.

• Regularly recognized by management for taking initiative and providing exceptional customer service.• Developed decision-making and problem-solving skills by addressing customer concerns and complaints; handling difficult customer situations with tact and sensitivity • Used proper handling and preservation methods while packaging and storing food products.• Followed written recipes to prepare seafood dishes.

• Coached children between ages of 5 to 7 in fundamentals of gymnastics.• Promoted stretching, mobility work and proper form to help athletes safely build strength through diverse training methods.