• Secretary Coordinator of the Student Nutrition Club Pakistan in Rahim Yar Khan, responsible for all activities in the region.• Plan and execute nutrition education events, workshops, and seminars for students.• Collaborate with volunteers, local institutions, and healthcare professionals for impactful initiatives.• Manage club communications, including social media, newsletters, and website updates.• Monitor and evaluate the effectiveness of initiatives, making data-driven recommendations.• Provide guidance and support to club members for their professional development.

- Assist in patient assessments and nutrition screenings.- Create personalized meal plans and counsel patients on nutrition.- Monitor patient progress and adjust diets as needed.- Collaborate with food service for specialized menus.- Stay updated on nutrition research and guidelines.- Educate staff and the community on nutrition topics.- Maintain accurate records and uphold ethical standards.

• Director of Public Relations at Khwaja Fareed Ethics and Tolerance Society, promoting Islamic ethics among university students.• Organized events to raise awareness about Islamic ethics, tolerance, and understanding on campus.• Developed strategic communication plans to engage and inform the university community.• Established relationships with students, faculty, and administrators to garner support and participation.• Created compelling content for social media, newsletters, and the website.• Collaborated with teams to plan seminars, workshops, and panel discussions.• Implemented innovative marketing strategies to increase the society's visibility.• Served as a spokesperson, representing the society's mission and values.• Evaluated impact and provided recommendations for improvement.

• Assistant Director of Event Management at MAPS, overseeing the planning and execution of various events.• Organized career counseling sessions in schools, providing guidance and support to students in their career exploration.• Conducted webinars on interpersonal skills, delivering valuable insights to enhance communication and relationship-building abilities.• Participated in donation drives for flood-affected people in 2022, coordinating logistics and mobilizing resources.• Collaborated with cross-functional teams to ensure seamless event execution and maximize attendee satisfaction.• Supervised event staff, managed timelines, and maintained a high standard of professionalism.• Cultivated relationships with sponsors, vendors, and community partners for future collaborations.• Utilized effective communication skills to engage with diverse audiences and deliver impactful presentations.

• Completed a 2-month nutrition internship focused on Clinical nnutrition, community nutrition and product development for specific diseases.• Organized and led 20 nutrition camps in various locations, providing education and support to individuals with specific diseases.• Gained valuable knowledge about specific diseases through hospital rotations, actively participating in patient care and treatment planning.• Developed expertise in creating specialized dietary plans tailored to the unique needs of individuals with specific diseases.• Collaborated with a multidisciplinary team, including physicians, dietitians, and nurses, to optimize patient outcomes through nutrition interventions.• Conducted comprehensive research on the latest advancements in nutrition therapy for specific diseases, staying up-to-date with emerging trends and evidence-based practices.• Demonstrated strong communication skills by delivering informative presentations on nutrition and disease management to diverse audiences.• Applied critical thinking and problem-solving abilities to address complex nutritional challenges faced by individuals with specific diseases.• Contributed to the development and refinement of nutritional protocols and guidelines for managing specific diseases in collaboration with healthcare professionals.