Dillon Mccarty Email & Phone Number

Newport Beach, Ca, Us

Newport Beach, Ca, Us

California, United States

Remote

- Engaged in consulting projects for multiple companies in different industries during travel experiences.- Provided expertise and support in areas such as sales, operations, and business development. Notable Projects:- Olde Town Pizza House, Remote (August 2020 - Present): Optimized spending through budget restructuring, reducing labor costs by 25%. Implemented process improvements, data analysis, and communication strategies to optimize operations.- Painted Labs, NFT Company, Remote (February 2022 - June 2022): Generated Sales, while working on key community development strategies to engage users. Helped build and revise the Discord software. Revamped entire Discord layout and New Team Member Guide to make for smooth integration for new users.- Greats Lakes Apparel n Design, Amherst, OH (May 2018 - August 2018): Co-founded a successful clothing company, achieving over $100,000 in sales within the first year of operations.- The Green Fig, New York, NY (May 2017 - Aug 2017): Executive Sous Chef; Restructured menus, developed recipes, and determined menu prices. Planned and directed high-volume food preparation for parties of up to 500 clients. Mentored kitchen staff and prepared them for demanding roles.- The Bronze, Film Production (July 2014, Duration of film production): Sous Chef; Managed kitchen operations, supervised staff, and ensured efficient food preparation, storage, and sanitation practices during production.

Lorain, Ohio, United States

- Start-up company; Helped develop key strategies and procedures for day to day operations.- Worked in a matrix management environment with oversight of operations, sales, safety and compliance while overlooking a team of 5.- Assessed quality to maintain tight cost controls and maximize business operational performance.- Increased operation efficiency by over 50%.- Trained and coached employees on practices, procedures and performance strategies while collaborating with other shift managers on daily operations.- Collected data during daily tasks to help analyze and implement new procedures.Pursued other opportunities due to the pandemic.

Amherst, Ohio, United States

- Oversaw costs to optimize spending via restructuring of budgets for labor, process development and inventory purchasing. - Multitasked; effectively recruited and managed employees, oversaw operations, handled customer complaints, and generated financial reports.- Expanded cross-functional organizational capacity by collaborating across departments on priorities, functions and common goals.- Maximized performance by monitoring daily activities and mentoring teams between 5-20 employees.

Manhattan, New York, United States

- Managed new staff and interns in proper food preparation, storage, use of kitchen equipment, sanitation and daily tasks.- Helped the private dining room; cooked and plated for VIP clients.- Pushed myself with a strict timeline to prepare for daily service.

Bachelor’S Degree, Business Administration And Management, General

Activities and Societies: Delta Sigma Pi, Professional Business Fraternity

Associate'S Degree, Culinary Arts