Friendly, happy and positive I'm. With a great sense of humour preferably Mediterranean stile of food some Italian and Middle East, Fusion off course Japanese too. Friday BBQ and more, Lovely breakfast and cookies for the tea time. More than eight years of yacht experience from 28 meter to 73 meters motor yachts. Responsible and well organise regarding the food store, cleaning the galley, friges and deep freezers, follow by food and hygiene level.
M/Y Amor A Vida
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Executive ChefM/Y Amor A Vida Jan 2024 - PresentItaly
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Head ChefM/Y Mystic Feb 2020 - May 2024Miami-Fort Lauderdale Area
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Head ChefMy/ Plan B Apr 2019 - Nov 2019MaltaHead Chef with 12 guest and 24 crew. Cruising in Med start from April till October. Healhty Mediterranean style, including Gluten, Lactose and Sugar free accompaniment with Asian and Japanese varieties of dishes. Always fresh product from the local market and fishmongers.
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ManagerSix Senses Courchevel Nov 2018 - May 2019Courchevel, FranceAs a Manager and Head Chef, I was responsible for the high level of quality breakfast, off cource the tea time and healthy meals without Gluten, lactose, Sugar free and trim fit plans for ours guests.
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ChefM/Y My Sky Apr 2018 - May 2018Sof
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ChefM/Y Lady Elaine Sep 2016 - Oct 2016For the period from September to October I had the honor to work for a charter of 10 guests and 5 crew during the rest of the Owner and his family. Our itinerary was in islands Balearic, Ibiza, Palma de Mallorca and d’Andratx.
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ChefM/Y Al Mirqab Ii Apr 2016 - Aug 2016Doha, QatarAs sole chef, prepared all breakfast, lunch and creative 4-course dinners for 10 owner's guests, in addition to all meals for the 8 person crew. Mostly Asian, Indian and Arabic food was provided. Dietary restrictions included gluten free, dairy free.
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Freelance ChefM/S River Discovery 2 Nov 2015 - Feb 2016Lion, FranceIn the last six months of my work I had the honor to learn more about French cuisine. On board of Discovery I had 6 crew members and 10 guests. I prepared breakfast, lunch and dinner plus coffee breaks and afternoon tea. All guests were from the main office company that operates the boat.
Dimitar Sergeev Skills
Dimitar Sergeev Education Details
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Ocean Wave Monaco -
Petar Nedelchev
Frequently Asked Questions about Dimitar Sergeev
What company does Dimitar Sergeev work for?
Dimitar Sergeev works for M/y Amor A Vida
What is Dimitar Sergeev's role at the current company?
Dimitar Sergeev's current role is Executive Chef at MY/Amor A Vida.
What schools did Dimitar Sergeev attend?
Dimitar Sergeev attended Ocean Wave Monaco, Petar Nedelchev.
What skills is Dimitar Sergeev known for?
Dimitar Sergeev has skills like Microsoft Office, Bartending, Menu Development, Restaurants, Customer Service.
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Dimitar Sergeev
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