Hai, my name is dinah ariestiani. I was born in ambon on march 31 1998 and i am currently 25 years old and not married. I graduated from sma negeri 13 ambon in the field natural sciences and i have also taken a short course in bali in the hotel industry. I have some experience as a cook for approximately 4 years.I started my career in a family-owned restaurant as a cook and waiter. There I was involved in managing and serving food as well as customer service. This experience was the beginning of my career as a cook.After that, I started working in several places and learned to improve my skills, self-development and knowledge as a cook.Then most recently I worked as a cook/salad artist at the Indonesian Greenly Lifestyle company. There I was responsible for customer orders. starting from inputting orders, preparing raw materials, managing and making food until it reaches the customer's hands.From my whole experience, it teaches me to used to working structurally and well organized, neat and detail oriented. Prioritize customer satisfaction and avoid small things that can cause complaints and bad ratings and also made me used to work inniative and being dedicated to my work.
Pt. Greenly Lifestyle Indonesia
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Kitchen StaffPt. Greenly Lifestyle Indonesia Nov 2022 - Present* Used to taking orders by online application (grab, gojek, shopee, air asia, traveloka eats)* handling cashier using POS (point of sales) machine.* handling food preparation. * Washed, peeled, chopped, and portioned vegetable and meet ingredients according to restaurant menu specifications. * ensure that all needed supplies were present before work.* Prepare food carefully in response to customer requests or allergies.* handled food with cleanliness and care.* observed all food safety regulations.* packing customer's orders. * maintenance food wastes. * Safety store food items. * Handling operational inputting system using ESB core (maintenance data of food waste, vegetables daily production, simplemanufacturing, PR (pre-order requests)) * Responsible for the inventory, purchasing, receiving, and storage of company specific products. * cleaned kitchen and organized cooking utensils.* maintenance kitchen equipments, cleaning & sanitation working area.* Making weekly schedule * skilled in using machined kitchen equipment (vegetable cutter, microwave, blender, mixer, cup sealer, sousvide egg maker, dishmachine).
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Pastry CookPt. Bumi Berkah Boga (Kenangan Brands) Jun 2022 - Nov 2022Jakarta Barat, Jakarta Raya, Indonesia* Ability to shaped various cookie dough & following daily target production.* properly use decorating equipments such as fondant cutter, cake scraper, fondant rolling pin, carving tools, paint brushes, paletteknife, parchment paper, silicone pipping bag). * handle product carefully to avoid damage. maintaining the entire work area in clean and sanitary condition and follows all safety procedures./ packaged and labeled baked goods.
Frequently Asked Questions about Dinah Ariestiani
What company does Dinah Ariestiani work for?
Dinah Ariestiani works for Pt. Greenly Lifestyle Indonesia
What is Dinah Ariestiani's role at the current company?
Dinah Ariestiani's current role is Hard worker, Creative, good time management person ✨.
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