Dinda Widya Email and Phone Number
As the Head of Product at PT. Pangan Lestari Harapan, I lead the research and development of food products that are healthy, delicious, and sustainable. I have a passion for probiotics and how they can improve the quality and safety of food, as well as the health and well-being of consumers.I also leverage my skills and experience as an artisan baker, pastry chef, and cuisine expert to provide food consultancy services to restaurants and other clients in Jakarta, Indonesia. I help them design and implement food cost strategies, SOPs, HACCP, and employee training programs. I have multiple certificates of competence, attendance, and awards from various culinary associations and institutions.
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Chef De Partie Pastry BakeryBarcelo Hotel Group Dec 2023 - PresentJakarta Selatan, Jakarta Raya, Indonesia -
Head BakerPt. Pangan Lestari Harapan Dec 2018 - Apr 2024South Jakarta
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BakerPt Pangan Lestari Harapan Dec 2018 - Feb 2023Area Dki Jakarta
Frequently Asked Questions about Dinda Widya
What company does Dinda Widya work for?
Dinda Widya works for Barcelo Hotel Group
What is Dinda Widya's role at the current company?
Dinda Widya's current role is Bakery | Pastry | Probiotics Enthusiast.
Who are Dinda Widya's colleagues?
Dinda Widya's colleagues are Khadija Mouddene, Jose Acosta, Yolanda Benito Morla, Luis Miguel Clemente, Miguel Fco. Ramos Valdivieso, Carolina Franco, Elena Monserrat Sanmartin.
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Dinda Widya
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