Dirk Haarhoff Email & Phone Number
Who is Dirk Haarhoff? Overview
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Dirk Haarhoff is listed as Catering and unit Manager at Empact Group, a with 1595 employees, based in Port Elizabeth, Eastern Cape, South Africa. AeroLeads shows a matched LinkedIn profile for Dirk Haarhoff.
Dirk Haarhoff previously worked as Catering / unit Manager at Empact Group and Self Employed at Dcl Catering. Dirk Haarhoff holds Higher National Diploma, Food Preparation/Professional Cooking/Kitchen Assistant from Business College Sandton.
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About Dirk Haarhoff
I want to emphasize that I am a hardworking and committed individual with a genuine passion for this field. Over the years, I have honed my skills and expertise, particularly in production services. I take pride in providing my customers with a meal of exceptional quality, utilizing the freshest products available and presenting it as an experience beyond compare.One of my strengths lies in my ability to train and lead my staff to uphold the same high standards I strive for. I believe in continually improving my skills to achieve the lowest possible food cost without compromising the quality of the final product. Additionally, I am diligent in maintaining health and safety standards as set by my employer and the industry.Furthermore, I make it a point to stay up-to-date with the latest trends in cooking and presentation. I understand the importance of constant learning in order to enhance the quality of the products and services I deliver. Through ongoing skill development and product knowledge, I aim to consistently deliver the best possible experience to my customers.In conclusion, I am confident that my dedication, hard work, and commitment, coupled with my passion for the hospitality and retail industry, make me a strong candidate for any relevant positions within your organization. I would greatly appreciate the opportunity to discuss further how my skills and experience align with your company's goals and requirements.Thank you for considering my application. I look forward to the possibility of working together.
Dirk Haarhoff's current company
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Dirk Haarhoff work experience
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Catering / Unit Manager
Current- Responsible for all aspects of the unit - Liaise with client daily regarding operational catering needs and specifications- Daily ordering and costings- Weekly stock takes- Managing a brigade of 30 staff- Unit consists of retail section , staff canteen , coffee shop , boardrooms , conference facilities , beauty salon and several call centers- Catering for an average of 740 pax daily- Managing of food and labor costs- Group operating on WORKSMART bookkeeping system - Leading , motivating and training of staff- Implementing daily production processes and procedures- HACCP daily / ongoing - Ensuring that all policies are adhered to daily- Working hand in hand with regional manager and EXEC Chef- Ensure that costings are on par with company gp's as set by Divisional office- Keeping up with latest food trends
Self Employed
- Based at a 16 bedroom Guesthouse in Mill Park , Port Elizabeth- Daily corporate breakfasts , lunch and dinners - Private Chef for intimate occasions - Private Chef for corporate events- Catering for parties and special occasions - Nothing too big or too small
Regional Fresh Foods Manager
Day to day running of Checkers branches service departments in the Eastern Cape ( Bakeries , Delis , Fish Shops , Kiosks , convenience sections and cheese sections )- Material variances- Hygiene audits- Ingredients purchasing and usage- Daily visits to departments and investigating variances / staff related issues- Driving weekly and daily sales / promotions- Daily communication with suppliers and buyers- Daily reports and feedback to the Divisional head
Divisional Deli Trainer
On the job training for all Shoprite and Checkers Delis and Bakeries in Eastern and Southern Cape:- Equipment knowledge and usage- Health and safety- Personal hygiene training- Recipe usage ( Theoretical and practical )- Cheese and perishable layout training- Learners skill program through SETA ( up to 40 learners every 6 months )- Barista training- Opening of new outlets in the Eastern and Southern Cape- Day to day implementation of new procedures and policies
Assistant Sales Manager
Based at a Checkers branch in Lorraine Port Elizabeth-- Assisting with daily operations - Daily / weekly ordering- All aspects around service department staff ( scheduling , training , basic HR , hearings etc )- Service department presentation- Food preparation- Daily opening and closing of store- Daily analyzing of variance reports- Daily/weekly/monthly controllers , merchandisers and managers meetings
Executive Sous Chef
- Daily operations- Daily covers up to 500 pax- Stock control- Chef brigade of 15- Staff training- Staff scheduling- Cost controll- Menu planning- Food preparation and presentation- Day to day running of all aspects around food and beverage for restaurant and conferencing
Executive Chef
- Daily operation of restaurants and conferencing- Stock control- Daily purchasing- Weekly and monthly stock takes - Menu costing and developing- Food preparation- Food presentation- Quality control- Daily training and implementation of new dishes and or menus- Daily communication with GM and conference coordinator
Colleagues at Empact Group
Other employees you can reach at empactgroup.co.za. View company contacts for 1595 employees →
Christelle Le Roux
Colleague at Empact GroupCape Town, Western Cape, South Africa
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LB
Liezel Buytendag
Colleague at Empact GroupWestern Cape, South Africa
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SM
Silindile Mfayela
Colleague at Empact GroupDurban, Kwazulu-Natal, South Africa
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SM
Sivuziwe Maliza
Colleague at Empact GroupPort Elizabeth, Eastern Cape, South Africa
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DA
Diyaksha Algoo
Colleague at Empact GroupDurban, Kwazulu-Natal, South Africa
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MJ
Mighty Jack Nkhwashu
Colleague at Empact GroupMeredale, Gauteng, South Africa
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HK
Hendrick Kgwadi
Colleague at Empact GroupJohannesburg, Gauteng, South Africa
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BM
Boitumelo Mosala
Colleague at Empact GroupJohannesburg, Gauteng, South Africa
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LR
Lindokuhle Radebe
Colleague at Empact GroupJohannesburg, Gauteng, South Africa
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MM
Mpho Magopa
Colleague at Empact GroupJohannesburg Metropolitan Area, South Africa
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Dirk Haarhoff education
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Business College Sandton
Frequently asked questions about Dirk Haarhoff
Quick answers generated from the profile data available on this page.
What company does Dirk Haarhoff work for?
Dirk Haarhoff works for Empact Group.
What is Dirk Haarhoff's role at Empact Group?
Dirk Haarhoff is listed as Catering and unit Manager at Empact Group.
Where is Dirk Haarhoff based?
Dirk Haarhoff is based in Port Elizabeth, Eastern Cape, South Africa while working with Empact Group.
What companies has Dirk Haarhoff worked for?
Dirk Haarhoff has worked for Empact Group, Dcl Catering, The Shoprite Group Of Companies, Summerstrand Hotel, and The Kelway Hotel.
Who are Dirk Haarhoff's colleagues at Empact Group?
Dirk Haarhoff's colleagues at Empact Group include Christelle Le Roux, Liezel Buytendag, Silindile Mfayela, Sivuziwe Maliza, and Diyaksha Algoo.
How can I contact Dirk Haarhoff?
You can use AeroLeads to view verified contact signals for Dirk Haarhoff at Empact Group, including work email, phone, and LinkedIn data when available.
What schools did Dirk Haarhoff attend?
Dirk Haarhoff holds Higher National Diploma, Food Preparation/Professional Cooking/Kitchen Assistant from Business College Sandton.
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