Daniel Bracho Email & Phone Number

As an Associate Principal Food Scientist at Flowers Foods & Subsidiaries, I apply my 8+ years of experience and certification in baking technology to develop and support innovative bakery products that meet customer needs and business goals. I have a proven track record of delivering double-digit business growth for 4 consecutive years by creating value-added solutions, reducing costs, and improving processes.I am passionate about sharing my knowledge and skills with others, and I have been recognized for my mentoring and teamwork abilities. I have trained and coached over 15 bakers and technicians across various functions and regions, enhancing their technical and professional competencies. I also collaborate with internal and external partners, such as sales, marketing, R&D, and suppliers, to foster a culture of excellence and innovation. My mission is to advance the science and art of baking and contribute to the success of the bakery industry.