Doff Edwards work email
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Doff Edwards personal email
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I worked in several different styles of restaurants and hotels from Euro pub to classic American. Skilled in Menu Engineering, Food & Beverage, MICROS, and Hospitality Management. Strong operations professional with a Asociates focused in Culinary arts from Johnson and Wales University.
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Sous ChefCafé 44Midlothian, Va, Us -
Sous ChefCafé 44 Jun 2021 - PresentResponsibilities include: Preparation and cooking for events serving 20 – 150 people as well as regular dining services. Maintain quality food and service. Financial reports and services which include menu costing, food costing, labor costing and profit & loss statements. Menu development of various monthly events including the restaurant seasonal menu
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Sous ChefEastport Yacht Club Sep 2017 - Dec 2020Annapolis, Maryland, UsMy responsibilities include; Menu development, Food costing, Scheduling, maintaining Serv Safe sanitation standards -
Executive Sous ChefEmbassy Suites Washington Dc Convention Oct 2014 - Apr 2017Embassy Suites is a 318 room luxury hotel created for business and family transients with a American cuisine restaurant. I'm responsible for all operations of the restaurant, menu development, labor, food cost control, and outlet management of the hotel.
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Sous ChefMussel Bar And Grille/ Rw Group Jul 2013 - Oct 2014
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Sous ChefMaryland Live Casino Jul 2012 - Jul 2013Hanover, Maryland, Us -
Lead Line CookKimpton Hotels Group Jan 2008 - Jul 2012Between the years of 2008- 12; I worked for two separate establishments under the Kimpton Hotel Group. Jackson 20 and Grille at Morrison House. Jackson 20 is a upscale casual Tavern with a Southern fare french influenced theme. The Morrison House is a fine dining restaurant with American Nouveau theme. I was lead line cook in both places.
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Sous ChefAnnapolis Seafood Market Mar 2001 - Jul 2007
Doff Edwards Skills
Doff Edwards Education Details
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Johnson & Wales UniversityCulinary Arts
Frequently Asked Questions about Doff Edwards
What company does Doff Edwards work for?
Doff Edwards works for Café 44
What is Doff Edwards's role at the current company?
Doff Edwards's current role is Sous Chef.
What is Doff Edwards's email address?
Doff Edwards's email address is do****@****tyc.org
What schools did Doff Edwards attend?
Doff Edwards attended Johnson & Wales University.
What are some of Doff Edwards's interests?
Doff Edwards has interest in Science And Technology, Arts And Culture.
What skills is Doff Edwards known for?
Doff Edwards has skills like Menu Development, Culinary Skills, Catering, Banquets, Food And Beverage, Hospitality Management, Hospitality Industry, Pre Opening, Restaurants, Recipes, Sanitation, Restaurant Management.
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