Donald Lobo Email & Phone Number

Mashpee, Massachusetts, United States

Responsible for overseeing sales transactions, inventory management, cash management, as well as overseeing the development and growth of new hires. Additional responsibilities include opening and closing the dispensary, customer solutions, and web page management.

Mashpee, Massachusetts, United States

Retail based position exceling at customer interactions as well as sales practices. Cash handling including taking and counting inventory and responsible for my work station.

Mashpee, Ma

Provide clients with reliable transportation to a variety of locations around the greater Boston area. Provide a superior customer service with a sense of urgency, safety and kindness. I also pick up and deliver food and beverages from restaurants to customers. Maintain and keep my vehicle clean for excellent customer service. Utilize the Uber app on Android phone to navigate vehicle and access business. Track my mileage and expenses on Intuit Quickbooks spreadsheets.

Osterville, Ma

Counseled clients on market current status for year-round, winter, and summer rental markets. Educated clients on the current real estate market and answered any questions they had. Actively follow-up with prospects and hot leads. Advertised properties to the general public via networking, brochures, ads and multiple listing services to maximize exposure. Processed applications and preformed background checks using the National Tenant Network (NTN).

Hyannis, Massachusetts

Processed guest payments for room charges, food and beverage charges and phone charges. Balanced all rebates and other miscellaneous charges. Processed credit card transactions during the checkout process. Served as public relations representative for the hotel. Fostered strong working relationships with all hotel departments. Prepared and submitted nightly bank deposits. Wrote and submitted reports. Managed accounting operations, accounting close, account reporting and reconciliations.

Hyannis, Massachusetts

Greeted and registered guests. Performed bookkeeping activities, such as balancing accounts and conducting nightly audits. Answered inquiries pertaining to hotel policies and services, and resolved occupants' complaints. Developed and implemented policies and procedures for the operation of the front office.

Osterville, Ma

Compiled and balanced cash receipts at the end of the day or shift. Supervised and participated in kitchen and dining area activities. Resolved customer complaints regarding food service. Inspected supplies, equipment, and work areas to ensure efficient service and conformance to standards.

Falmouth, Ma

Greeted guests and seated them at tables or in waiting areas. Took and prepared to-go orders. Operated cash registers to accept payments for food and beverages. Organized my cash receipts at the end of my shift and balanced cash drawer. Maintained contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' concerns are addressed. Ensured food was stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.

Marston Mills, Ma

Responsible for stocking shelves and rotating inventory. I organized backup inventory. Received shipments off of the delivery truck. Responsible for safe use of power-jack and equipment. Promoted from cart person to cashier and then to frozen foods.

Associate'S Degree, Business Administration Concentrated In Hospitality Management

High School Diploma, School-To-Career