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Doug Eisenhoffer Email & Phone Number

VP Research and Development at Flavor Insights
Location: United States, United States, United States 6 work roles 1 school
1 work email found @flavorinsights.net LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email e****@flavorinsights.net
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Current company
Flavor Insights
Role
VP Research and Development
Location
United States, United States, United States
Company size
30 employees

Who is Doug Eisenhoffer? Overview

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Quick answer

Doug Eisenhoffer is listed as VP Research and Development at Flavor Insights, a company with 30 employees, based in United States, United States, United States. AeroLeads shows a work email signal at flavorinsights.net and a matched LinkedIn profile for Doug Eisenhoffer.

Doug Eisenhoffer previously worked as VP Research & Development at Flavor Insights and Senior Flavour Creation & Beverage Applications Manager at Kerry Asia Pacific. Doug Eisenhoffer holds Bachelor Of Science (Bs), Food Science And Technology from University Of Missouri-Columbia.

Company email context

Email format at Flavor Insights

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{last}@flavorinsights.net
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AeroLeads found 1 current-domain work email signal for Doug Eisenhoffer. Compare company email patterns before reaching out.

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Profile bio

About Doug Eisenhoffer

Experienced Senior Flavour & Applications Manager with a demonstrated history of working in the food and beverage industry. Skilled in Flavour Chemistry, Taste Modulation, Sensory Evaluation, Emulsions, Extractions, Encapsulation, Raw Materials and Food Science. Strong operations professional with a Bachelor of Science (BS) focused in Food Science and Technology from University of Missouri-Columbia.

Listed skills include Flavors, Food Industry, Food Science, Food Technology, and 21 others.

Current workplace

Doug Eisenhoffer's current company

Company context helps verify the profile and gives searchers a useful next step.

Flavor Insights
Flavor Insights
VP Research and Development
United States
Website
flavorinsights.net
Employees
30
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Company profile
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6 roles

Doug Eisenhoffer work experience

A career timeline built from the work history available for this profile.

Vp Research & Development

Current
Flavor Insights

East Bay, CA

May 2019 - Present

Senior Flavour Creation & Beverage Applications Manager

Current
Kerry Asia Pacific

Singapore

Managing Sweet & Beverage Flavours & Beverage ApplicationsLeading Flavour Modulation... Sugar, fat, sodium reduction. Masking off notesMouthfeel Stabile CitrusAlcoholic BeveragesFlavour encapsulation

Jun 2015 - Present

Senior Flavour Creation Manager Sweet & Beverage Flavours

Kerry

Naas, Ireland

2-3 year assingment in EMEA from Kerry AmericasGlobal Technologies including Tastep Platform, Alcoholic Beverage and CitrusTechnical Sales Support

Jun 2013 - May 2015

Flavour Creation Manager Beverage

Kerry

Beloit, Wisconsin

Managed flavor creation team for Beverage GroupFlavorist Training Program

Jan 2010 - Jun 2013

Senior Beverage Flavourist

Kerry

Expertise in spray drying, plating, extraction, emulsions and compounded flavors.Formulated flavors for Alcohol. Good understanding of TTB regulationsFormulated flavors for Asceptic.Formulated flavors for Confection

May 1998 - Jan 2010
Team & coworkers

Colleagues at Flavor Insights

Other employees you can reach at flavorinsights.net. View company contacts for 30 employees →

KC Kelly Crawford Kelly Crawford Colleague at Flavor InsightsSan Francisco Bay Area, United States View → M( Mikhail (Misha) Belikoff-Strads Mikhail (Misha) Belikoff-Strads Colleague at Flavor InsightsOakland, California, United States, United States View → MR Megan Richter Megan Richter Colleague at Flavor InsightsVacaville, California, United States, United States View → JD Jose De Alba, Mba Jose De Alba, Mba Colleague at Flavor InsightsVacaville, California, United States, United States View → MB Michelle Bell Michelle Bell Colleague at Flavor InsightsBenicia, California, United States, United States View → MS Ma. Socorro T. Ma. Socorro T. Colleague at Flavor InsightsFairfield, California, United States, United States View → CM Cassie Mcafee Cassie Mcafee Colleague at Flavor InsightsVacaville, California, United States, United States View → JM John Massaro John Massaro Colleague at Flavor InsightsBenicia, California, United States, United States View → BW Bobbie White Bobbie White Colleague at Flavor InsightsBenicia, California, United States, United States View → EC Elizabeth Capitan Elizabeth Capitan Colleague at Flavor InsightsSan Francisco Bay Area, United States View →
1 education record

Doug Eisenhoffer education

FAQ

Frequently asked questions about Doug Eisenhoffer

Quick answers generated from the profile data available on this page.

What company does Doug Eisenhoffer work for?

Doug Eisenhoffer works for Flavor Insights.

What is Doug Eisenhoffer's role at Flavor Insights?

Doug Eisenhoffer is listed as VP Research and Development at Flavor Insights.

What is Doug Eisenhoffer's email address?

AeroLeads has found 1 work email signal at @flavorinsights.net for Doug Eisenhoffer at Flavor Insights.

Where is Doug Eisenhoffer based?

Doug Eisenhoffer is based in United States, United States, United States while working with Flavor Insights.

What companies has Doug Eisenhoffer worked for?

Doug Eisenhoffer has worked for Flavor Insights, Kerry Asia Pacific, and Kerry.

Who are Doug Eisenhoffer's colleagues at Flavor Insights?

Doug Eisenhoffer's colleagues at Flavor Insights include Kelly Crawford, Mikhail (Misha) Belikoff-Strads, Megan Richter, Jose De Alba, Mba, and Michelle Bell.

How can I contact Doug Eisenhoffer?

You can use AeroLeads to view verified contact signals for Doug Eisenhoffer at Flavor Insights, including work email, phone, and LinkedIn data when available.

What schools did Doug Eisenhoffer attend?

Doug Eisenhoffer holds Bachelor Of Science (Bs), Food Science And Technology from University Of Missouri-Columbia.

What skills is Doug Eisenhoffer known for?

Doug Eisenhoffer is listed with skills including Flavors, Food Industry, Food Science, Food Technology, Ingredients, Food Safety, Emulsions, and Sensory Evaluation.

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