Douglas Sisk Cec

Douglas Sisk Cec Email and Phone Number

Food and Beverage Professional, Culinary Consultant @
Douglas Sisk Cec's Location
Warwick Parish, Bermuda, Bermuda
Douglas Sisk Cec's Contact Details

Douglas Sisk Cec personal email

Douglas Sisk Cec phone numbers

About Douglas Sisk Cec

I am a very hard working passionate chef with a drive to succeed and make the culinary arts and hospitality business better for the owner and consumer by making operations more productive and profitable.

Douglas Sisk Cec's Current Company Details
Azura Hotel Bermuda

Azura Hotel Bermuda

Food and Beverage Professional, Culinary Consultant
Douglas Sisk Cec Work Experience Details
  • Azura Hotel Bermuda
    Director Of Food And Beverage - Executive Chef
    Azura Hotel Bermuda May 2024 - Present
    Warwick Parish, Bermuda
  • Culinary Concepts Consulting
    Owner/Executive Chef
    Culinary Concepts Consulting May 2011 - Oct 2024
    International
    Work with resturants and hotels to maximize their F and B operational output with setting goals on cost controls, training, service, menu and recipe needs
  • Sysco South Florida, Inc.
    Culinary/Sales Consultant
    Sysco South Florida, Inc. Apr 2018 - Dec 2022
    Miami, Florida
  • Williams Island Club
    Executive Chef
    Williams Island Club Nov 2016 - Apr 2018
    Miami, Florida
  • The Reefs Resort And Club
    Executive Chef
    The Reefs Resort And Club Apr 2014 - Nov 2016
    Southhampton, Bermuda
    Working as Executive Chef, Opened new concept Aqua Terra, created new guest experience's with weekly chef table, casos point dining, beach BBQ, adventure pack dining, and many others. Worked closely with BTA, BHI and local charities to build a better food destination in Bermuda
    View
  • The Surfcomber Hotel
    Executive Chef
    The Surfcomber Hotel Mar 2013 - Apr 2014
    Miami Beach, Fl.
  • Atlantis Resort
    Executive Chef
    Atlantis Resort Feb 2009 - May 2011
    Nassau, Bahamas
  • The Havana Club
    Executive Chef
    The Havana Club 2006 - 2009
    Miami, Florida
  • The Sardine Factory
    Executive Chef
    The Sardine Factory Apr 2004 - Feb 2006
    Monterey California

Douglas Sisk Cec Skills

Culinary Skills Food And Beverage Menu Development Restaurants Hotels Hospitality Cuisine Hospitality Industry Chef Fine Dining Banquets Recipes Catering Food Service Gourmet Food Restaurant Management Pre Opening Menu Costing Sanitation Cooking Food Preparation Food Quality Pastry Seafood Pre Opening Experience Wine Mediterranean Cuisine Mediterranean Italian Cuisine Hospitality Management Event Management Customer Service Micros Revenue Analysis Food Safety

Douglas Sisk Cec Education Details

Frequently Asked Questions about Douglas Sisk Cec

What company does Douglas Sisk Cec work for?

Douglas Sisk Cec works for Azura Hotel Bermuda

What is Douglas Sisk Cec's role at the current company?

Douglas Sisk Cec's current role is Food and Beverage Professional, Culinary Consultant.

What is Douglas Sisk Cec's email address?

Douglas Sisk Cec's email address is ch****@****hoo.com

What is Douglas Sisk Cec's direct phone number?

Douglas Sisk Cec's direct phone number is +130576*****

What schools did Douglas Sisk Cec attend?

Douglas Sisk Cec attended Sullivan University, Wentzville High School.

What skills is Douglas Sisk Cec known for?

Douglas Sisk Cec has skills like Culinary Skills, Food And Beverage, Menu Development, Restaurants, Hotels, Hospitality, Cuisine, Hospitality Industry, Chef, Fine Dining, Banquets, Recipes.

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