Doğukan Sulu is a Sous Chef at Gambero Weinbar. They is proficient in İngilizce and Almanca.
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Sous ChefGambero WeinbarBad Schwartau, Sh, De -
Chef De PartieH-Hotels.Com Sep 2024 - PresentLübeck, Schleswig-Holstein, Germany -
Sous ChefGambero Weinbar Nov 2023 - Sep 2024Bad Schwartau, Schleswig-Holstein, Almanya -
KochGambero Weinbar Mar 2023 - Nov 2023Bad Schwartau, Schleswig-Holstein, Almanya -
Asst. Chef De PartieStrada & Cafe Cadde Nov 2022 - Mar 2023Kadıköy, İstanbul, Türkiye -
Pizza ChefMaxx Royal Resorts Apr 2022 - Nov 2022Kemer, Antalya, Türkiye -
Pizza ChefDoubletree By Hilton Bodrum Işıl Club Resort Apr 2021 - Nov 2021Bodrum, Muğla, Türkiye -
Demi Chef De PartieVoyage Hotels Jul 2020 - Aug 2020Bodrum, Muğla, Türkiye -
Chef De CusineKale Garden Restaurant Nov 2019 - Jul 2020Seferihisar, İzmir, Türkiye
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Demi Chef De PartieMidpoint Restaurant Jun 2019 - Sep 2019Kadıköy, İstanbul, Türkiye -
CommisCookshop Jun 2018 - Sep 2018Kadıköy, İstanbul, Türkiye
Doğukan Sulu Education Details
Frequently Asked Questions about Doğukan Sulu
What company does Doğukan Sulu work for?
Doğukan Sulu works for Gambero Weinbar
What is Doğukan Sulu's role at the current company?
Doğukan Sulu's current role is Sous Chef.
What schools did Doğukan Sulu attend?
Doğukan Sulu attended Dokuz Eylül Üniversitesi.
Who are Doğukan Sulu's colleagues?
Doğukan Sulu's colleagues are Niklas Maximilian Dalhöfer, Hakkı Berat Demir.
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