Dr. Dhaval Patel

Dr. Dhaval Patel Email and Phone Number

Plant Head @ Latambarcem Brewers
Goa, India
Dr. Dhaval Patel's Location
Goa, India, India
Dr. Dhaval Patel's Contact Details

Dr. Dhaval Patel work email

Dr. Dhaval Patel personal email

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About Dr. Dhaval Patel

Dedicated Research Scientist and Brewery Industry Expert | Bridging Science and Practice for ImpactGreetings! I'm a passionate leader in both academia and industry, committed to advancing knowledge and fostering innovation. My multifaceted career allows me to bridge the gap between theory and practice, cultivating a unique perspective that drives my work in applied sciences.Academia & Research:As the head of an Indo-Academics research project in applied sciences, I focus on pushing the boundaries of scientific theory by applying it to real-world challenges. Collaborating with enthusiastic people globally, I explore new avenues for discovery and innovation. My work centers on practical applications of scientific theories, with a commitment to solving tangible problems that impact society.Mentoring and Education:Beyond research, I am deeply invested in nurturing the next generation of scientists. I strive to inspire and support students as they pursue their own scientific interests. Guiding young minds is a fulfilling aspect of my career, and I actively contribute to fostering the scientists of tomorrow.Brewery Industry Expertise:As a seasoned professional in the brewery industry, I excel in leading and executing all aspects of Research and Development (R&D) work. My expertise spans various facets, including:Recipe Development: Crafting new recipes to captivate taste buds and meet market demands. Shelf-Life Enhancement: Ensuring product longevity while preserving quality. Yeast Strain Development: Propagation and standardization for pitching, essential for brewing excellence. Quality Control: Managing pasteurization processes to maintain stringent quality and safety standards.My role extends to setting general aptitude tests, conducting interviews, and training recruits as a part of the evaluation panel. I design SOPs for Brew-masters and Production Supervisors, focusing on quality control and sustainable development. Additionally, I take an active stance in managing the brewery's environmental impact through responsible disposal and pretreatment measures. I maintain a vigilant eye across all brewery departments, ensuring swift issue resolution and optimized operations, preserving quality standards throughout. In conclusion, I am dedicated to using my skills and knowledge to make a meaningful impact on society. If you are interested in learning more about my work or exploring potential collaborations, please feel free to reach out. Together, we can drive progress and shape the future of our respective fields.

Dr. Dhaval Patel's Current Company Details
Latambarcem Brewers

Latambarcem Brewers

View
Plant Head
Goa, India
Website:
lbbrewers.com
Employees:
44
Dr. Dhaval Patel Work Experience Details
  • Latambarcem Brewers
    Plant Head
    Latambarcem Brewers
    Goa, India
  • Latambarcem Brewers
    Research Scientist
    Latambarcem Brewers Mar 2023 - Present
    Goa, India
    Driving Brewery Innovation through Research and Academic CollaborationAs an accomplished Research Scientist with a proven track record in the Food and beverage industry, I am committed to advancing the field through innovative research, development, and quality assurance. I believe that a good product is the foundation of well-being. I'm committed to sharing insights on, mindful nutrition, and the positive effects they have on our bodies and minds. Since 2021, I have successfully executed numerous projects, and I currently oversee a diverse portfolio of projects that are pushing industry boundaries.University CollaborationsI am actively engaged in managing Memorandums of Understanding (MoU) with leading universities. Through these partnerships, I have spearheaded transformative initiatives, including:Designing and implementing advanced training programs. Organizing community awareness programs highlighting the symbiotic relationship between academia and industry. Conducting advanced academic research in key areas such as beverages, eco-waste management, recyclability, and human health. Offering in-house training programs to develop the skills of faculties, workers, researchers, and scholars, ensuring the smooth execution of projects. Publishing research outcomes in peer-reviewed national and international journals. Fostering innovation by providing research opportunities to scholars and staff, aligning with institutional norms.I am deeply passionate about the food and beverage industry's potential and am dedicated to delivering impactful results through research, innovation, quality assurance, and strategic collaborations with universities. If you are seeking a research scientist with a proven record of success and a relentless pursuit of excellence, let's connect and explore how we can shape the future of the industry together.Innovation | Collaboration | Excellence - Let's drive change in the industry.
  • Latambarcem Brewers
    Head Of Research And Development
    Latambarcem Brewers Feb 2021 - Oct 2023
    Goa, India
    As an R&D specialist in the brewery industry, I am experienced in executing all aspects of research and development, from developing new recipes to enhancing product shelf-life and ensuring sustainable development with the implementation of SOPs. I also excel at contract brewing and project consultancy, and am skilled in scaling up lab recipes for mass production.As a member of the evaluation panel for recruitment and training, I set general aptitude tests and subjective exams for interns and conduct interviews to hire new employees and trainees for various positions.I am committed to collaborating with universities for indo-academic development and frequently sign memorandums of understanding (MoUs) to jointly conduct activities in the areas of academics, research, quality service, innovation, advisory, research projects, conferences, and the exchange of research scholars.Throughout my work, I prioritize precision and excellence, ensuring that all activities are executed with the highest level of quality and scientific rigor. I am passionate about my work and committed to using my expertise to drive innovation and advance the brewery industry.If you're interested in learning more about my work or exploring potential collaborations, please don't hesitate to reach out.
  • Latambarcem Brewers
    Head Of Microbiology
    Latambarcem Brewers Oct 2020 - Jan 2021
    Bicholim, Goa, India
    As a specialist in brewery Microbiologish, I am experienced in managing all aspects of the brewing process, including yeast strain development, propagation, and standardization for pitching, as well as pasteurization and the design of SOPs for quality control.In addition to my expertise in the technical aspects of brewing, I am also committed to ensuring sustainable practices are followed throughout the brewing process. I manage the disposal and pretreatment of by-products before disposal, with a focus on minimizing environmental impact and promoting sustainability.In my work, I place a strong emphasis on precision and excellence, ensuring that all processes are carried out with the utmost attention to quality and scientific rigor. I possess the ability to closely monitor all departments of the brewery and swiftly address any problems that arise, in order to maintain the highest standards of quality.If you're interested in learning more about my work or exploring potential collaborations, please don't hesitate to reach out.
  • Goa University
    Board Member
    Goa University Apr 2022 - Present
    Goa, India
    As a coordinator of teaching and research in an interdisciplinary department, I am dedicated to advancing the standard of education and research in my field. I oversee the development of schemes that support these goals and regularly submit proposals to the Academic Council for consideration.One of my key responsibilities is overseeing Indo-academic internships, training, research projects, and dissertations. By fostering international collaborations and creating opportunities for students to gain practical experience in their field, I strive to prepare them for successful careers in their chosen professions.In addition to my work with students, I also engage in research and teaching activities of my own. By staying up-to-date with the latest developments in my field, I bring a fresh perspective to my work that benefits both my colleagues and my students.Overall, I am deeply committed to the advancement of teaching and research in my field, and I believe that interdisciplinary collaboration is key to achieving this goal. If you're interested in learning more about my work or exploring potential collaborations, please don't hesitate to reach out.
  • Department Of Microbiology, Gujarat University
    Postdoctoral Research Scientist
    Department Of Microbiology, Gujarat University Apr 2022 - Apr 2024
    Ahmedabad, Gujarat, India
    As a fermentation specialist, I specialize in optimizing the fermentation of Kombucha tea to create a probiotic-rich beverage that supports a healthy gut microbiota. My work involves isolating and characterizing all microbes present in the consortium, reformulating the mixture to achieve desired flavor output, and optimizing the fermentation rate to achieve the desired results.One of my key research interests is studying the implications of Kombucha tea consumption on human gut microbiota. By conducting meta-genomics analyses of the microbiota before and after consumption, I aim to deepen our understanding of the beverage's potential health benefits and inform further research into the field.Throughout my work, I prioritize precision and scientific rigor, ensuring that my findings are based on sound methodology and statistical analysis. I am passionate about my work and committed to using my expertise to improve the health and well-being of individuals.
  • Parul University
    Phd Student
    Parul University Jun 2017 - Aug 2020
    India
    As an expert in plant-fungi interactions, I specialize in improving the health of agricultural soil through the biocontrol and phyto-enhancer activities of fungi. I am skilled in conducting studies related to phytohormone production, phosphate solubilization, ammonia production, and siderophore formation, as well as dealing with cellulase and chitinase enzymes for biocontrol activity.In my work, I prioritize precision and scientific rigor, utilizing a range of techniques including UV-spectroscopy, Elisa plate readers, Gel-Doc systems, HPTLC, and fluorescent microscopes to analyze and interpret data. My expertise in these techniques allows me to accurately measure and quantify the effects of fungi on plant growth and soil health.Throughout my career, I have developed a deep understanding of the complex relationship between plants and fungi, and am committed to using my expertise to drive innovation and improve agricultural practices. If you're interested in learning more about my work or exploring potential collaborations, please don't hesitate to reach out.
  • St. Xavier'S College (Autonomous), Ahemdabad
    Junior Research Fellow
    St. Xavier'S College (Autonomous), Ahemdabad Nov 2016 - Jun 2017
    As a researcher in the agricultural industry, I specialize in exploring the potential of Penicillium spp. to develop multifaceted biopesticides and phytoaugmenters that can invigorate the green revolution in Indian agriculture. I am experienced in isolating fungi and screening them for plant growth promoting attributes to use them as biofertilizers.In my work, I prioritize precision and scientific rigor, utilizing a range of biocontrol assays to assess the overall feasibility of potential products. I am committed to driving innovation in the agricultural industry and improving the sustainability of farming practices.Throughout my career, I have developed a deep understanding of the complex relationships between plants and their microbial communities, and am passionate about using my expertise to develop novel solutions that can benefit the agriculture industry and society as a whole.
  • Sardar Patel University
    Student
    Sardar Patel University Jun 2011 - Nov 2016
    As a researcher with a passion for sustainable agriculture, I have worked on two key projects that focus on developing innovative solutions for the industry.In the first project, I developed a protocol for planting Casuarina trees using Frankia and other bio-inoculants, standardizing the raw materials and conducting pot trials with different bioformulations. By optimizing the protocol, I was able to improve the efficiency of Casuarina tree plantation and promote sustainable forestry practices.In the second project, I tested the efficacy of phosphate solubilizing fungi and developed a protocol for their mass production. Through the isolation of fungi from different agricultural sources and the study of their solubilization abilities, I was able to develop a process for producing these fungi using household kitchen waste and locally sourced agricultural waste. By standardizing this protocol through pot trials, I was able to create a viable and cost-effective solution for improving soil health and promoting sustainable farming practices.

Dr. Dhaval Patel Skills

Sds Page Gel Electrophoresis Pcr Microbiology Agarose Gel Electrophoresis Molecular Biology Protein Purification Bioinformatics Elisa Biochemistry Cell Culture Dna Extraction Biotechnology Dna Western Blotting Lifesciences Hplc Chromatography Science Chemistry Tissue Culture Immunology Bioi

Dr. Dhaval Patel Education Details

  • Department Of Microbiology And Biotechnology, School Of Sciences, Gujarat University
    Department Of Microbiology And Biotechnology, School Of Sciences, Gujarat University
    Microbiological Sciences And Immunology
  • Maharaja Sayajirao University Of Baroda, Vadodara
    Maharaja Sayajirao University Of Baroda, Vadodara
    Environmental Biotechnology
  • Sardar Patel University
    Sardar Patel University
    Environmental Biotechnology
  • The Excellent English Medium School
    The Excellent English Medium School

Frequently Asked Questions about Dr. Dhaval Patel

What company does Dr. Dhaval Patel work for?

Dr. Dhaval Patel works for Latambarcem Brewers

What is Dr. Dhaval Patel's role at the current company?

Dr. Dhaval Patel's current role is Plant Head.

What is Dr. Dhaval Patel's email address?

Dr. Dhaval Patel's email address is dh****@****vvn.edu

What schools did Dr. Dhaval Patel attend?

Dr. Dhaval Patel attended Department Of Microbiology And Biotechnology, School Of Sciences, Gujarat University, Parul University, Maharaja Sayajirao University Of Baroda, Vadodara, Sardar Patel University, The Excellent English Medium School.

What are some of Dr. Dhaval Patel's interests?

Dr. Dhaval Patel has interest in Research In Genetic Level.

What skills is Dr. Dhaval Patel known for?

Dr. Dhaval Patel has skills like Sds Page, Gel Electrophoresis, Pcr, Microbiology, Agarose Gel Electrophoresis, Molecular Biology, Protein Purification, Bioinformatics, Elisa, Biochemistry, Cell Culture, Dna Extraction.

Who are Dr. Dhaval Patel's colleagues?

Dr. Dhaval Patel's colleagues are Pranali Parab, Krisnaprasath Gopalakrishnan, Jinita Upaskar, Bhiva Chari, Pushkaraj Pujari, Siddheshwar Shirodkar, Pritish Rathod.

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