Dumitru Lebeda Email & Phone Number

Silchester, England, United Kingdom

• Culinary Excellence: Assist the Executive Chef in designing and developing seasonal menus that balance innovation with cost-efficiency, focusing on high-quality, fresh, and sustainable ingredients.
• Team Leadership: Mentor, train, and develop kitchen staff, fostering a collaborative and positive work environment that encourages growth and creativity.
• Operational Management: Oversee kitchen operations, including inventory management, food costing, purchasing, and ensuring… Show more
• Operational Management: Oversee kitchen operations, including inventory management, food costing, purchasing, and ensuring compliance with health and safety standards.
• Quality Assurance: Maintain high standards of food preparation and presentation, ensuring consistency and quality across all dishes served.
• Problem-Solving: Quickly and effectively address any issues that arise during service, from equipment malfunctions to staffing challenges, maintaining smooth kitchen operations at all times. Show less

Ripley, England, United Kingdom

- Helping in preparation and designing food menus- Producing high quality plates both design and taste wise- Ensuring kitchen's operations in timely manner and quality standards

Farnborough, England, United Kingdom

- Supervising the preparation of all the meals to a high standard- Assisting in the development of new menus- Monitoring the health and safety of the kitchen environment- Monitoring stock and placing supplier orders- Managing and training kitchen staff and prepare rotas- Receiving deliveries on time- Making sure that all ordered items are of excellent.

Farnborough, England, United Kingdom

Farnborough, England, United Kingdom

- Keeping all kitchen work surfaces (counters, sinks, stoves, walls) clean and sanitized- Washing cookware, utensils and cutlery fast to keep them in rotation- Arranging equipment and ingredient deliveries- Keeping the food and supply storage areas organized- Helping with routine food prep tasks (such as peeling and chopping vegetables) when needed

Cheltenham, England, United Kingdom

- Cleaning guestrooms mid-stay and after departure- Making beds- Replacing dirty linens and towels- Restoking guestroom amenities like toiletries, drinking glasess, and notepads- Removing garbage and rooms service trays

Chișinău, Moldova

- Training new and current employees on proper customer service practices- Organizing and supervising shifts- Responding efficiently and accurately to restaurant customer complaints- Delivering superior food and beverages service and maximizing customer satisfaction- Coordinating daily restaurant management operations

Chișinău, Moldova

- Taking customers orders and delivering food and beverages- Making menu recommendations- Answering questions and sharing additional information with restaurant patrons- Following all relevant health department regulations

Chișinău, Moldova

- Providing excellent customer service- Talking and serving food and drinks orders- Cooperating and communicating with all serving and kitchen staff

Moscow, Russia

- Estimating expected food consumption and organizes preparation- Assisting other cooks during the food assembly process- Keeping records and accounts of food purchases

Chișinău, Moldova

- Helping and advising new methods of cooking.- Advising new menu items.- Preparing food for clients.- Ordering ingredients and spices as needed.