- Directly in charge of all of the operational services and ensure to provide the best services to customers - Managing finance to ensure financial security and assets to ensure the quality and sanitation of the product and place- Developing the business and product to get known by the market by utilize social media platform - Enhancing selling of a product with innovation and improvement by evaluation - Managing on procurement of non-coffee menu

● Analyze, screening, and do interview of candidate at the beginning of period Feb 2020 – Feb 2021 ● Responsible for controlling, evaluating, provide input and suggestion of 17 project that held by staffs by formally monthly meetings ● Responsible for controlling, evaluating, provide input and suggestion of approximately 50 people weekly and daily if needed ● Execute administration duty such as announcements, schedule meetings, attendance, and archieving mothly progress report ● Execute Peer review and 360 degrees feedback to help the organization became benchmark for upcoming period every semester

● Responsible for developing staffs branding through social media and comparative study with other organization ● Plays a very important role in providing information to the internal and external public by providing accurate information ● Responsible on Several Project (as publication and documentation division, event division, logistic division, etc)