Dylan Becht Email & Phone Number

Ghent, Kentucky, United States

Louisville, Kentucky, United States

Evansville, Indiana Area

• Dismantled, diagnosed, and reassembled multiple designs of fluid pumps• Readied deliveries for shipping• Received packages and invoiced products• Gathered inventory totals of products on hand • Designed various steel products for use within the company• Delivered products to the company’s customers

New Albany, Indiana

• Read and interpret blueprints to machine and assemble fabricated parts from raw material to a finished product.• Micrometer use and knowledge to ensure exact measurements with precision down to a .0001”• CNC Mill machining: Trained in programming G code machines, using my knowledge to create parts and hold tight tolerances to ensure the Print and Part match.• Manual milling of metals, plastics, and ceramics.• Manual Lathe turning of pieces up to 5” Diameter.• Grinding: Ground numerous types of metals to be within a .0001” to fit precise fixtures.• CNC Wire EDM: Used wire EDM Software to program machines to cut many types of metals. • EDM Sinker: Used graphite to burn the desired shape (created in CNC Mill/Ground shape) into many types of metals, including parts from Remington Guns, NASA, and Samtec.

Louisville, Kentucky Area

Assistant Manager• Hired in and trained in Covington KY, to become a floating manager for the Louisville market.• After being hired on as a manger in training, I swiftly caught the attention of the district manager and was soon moved into a permanent position at the Poplar Level store.• Became 2nd shift assistant manager, indulged myself into creating employee schedules, hiring new employees, assisted with product ordering, and ran day to day operations.

Clarksville, Indiana

• Supervised up to 30 crewmembers in the executions of daily operations• Prepared daily deposits, tracked hour-to-hour labor, and managed employee complications• Saved company $10,000 by accurately ordering product, counting, and supervising the usage of proper portioning products.• Maintained availability of products and led company meetings to ensure product knowledge• In one months time of being promoted to training specialist I moved our training matrix of cross-trained individuals to 100% in a minimum of three jobs within the café. • Created and maintained schedules for 60 employees per week.• Trained new managers to create an employee box schedule.

Clarksville, Indiana

• Trained over 50 new employees in food prep, sandwich line, customer relations and cash handling• Co-trained new management to the company, emphasizing corporate values and procedures.