Dylan Krupp Email & Phone Number

Petoskey, Mi, Us

Harbor Springs, Michigan, United States

East Lansing, Michigan, United States

Concessions Manager for Spartan StadiumManage Concessions warehouse, ordering all product and facilitating delivery to over 40 concessions locations. Supervise efficient working of employees during setup throughout the week and on game day. Train and evaluate concessions staff and volunteer groups. Ensured compliance to all Culinary Services standards and policies, as well as Food Safety Standards. Develop menus and oversee menu displays across multiple… Show more Concessions Manager for Spartan StadiumManage Concessions warehouse, ordering all product and facilitating delivery to over 40 concessions locations. Supervise efficient working of employees during setup throughout the week and on game day. Train and evaluate concessions staff and volunteer groups. Ensured compliance to all Culinary Services standards and policies, as well as Food Safety Standards. Develop menus and oversee menu displays across multiple venues. Collaborate with MSU Athletics on marketing promotions/activations and facility management. Maintain healthy relationships with vendors and suppliers. Coordinate vendor schedules and provide insight/assistance when needed. Sought out more sustainable products and policies, using compostable products, developing composting initiatives, and working with vendors to optimize uses for cooked food. Cross trained in all venues to maximize operational knowledge and performance. Show less

East Lansing, Michigan

Detroit, Michigan

Oversee operations of all concession stands and portable stands at Ford Field. Supervise over 50 employees and 300 volunteers during full-stadium events at Ford Field. Manage inventory and place orders to ensure locations are appropriately stocked. Develop training programs and procedures for several different positions throughout the company. Complete various reports such as financial summaries, sales mixes, and survey analytics. Ensure all employees and volunteers follow… Show more Oversee operations of all concession stands and portable stands at Ford Field. Supervise over 50 employees and 300 volunteers during full-stadium events at Ford Field. Manage inventory and place orders to ensure locations are appropriately stocked. Develop training programs and procedures for several different positions throughout the company. Complete various reports such as financial summaries, sales mixes, and survey analytics. Ensure all employees and volunteers follow direction and adhere to specific food safety practices. Schedule and coordinate set up for all full stadium events as well as smaller events. Show less

Gunnison, Colorado

• Build and maintain trails and fences in the backcountry of Colorado.• Invasive species removal and habitat restoration.• In-depth knowledge of natural resources and conservation, basic construction principles, and safety practices.• Maintain good rapport with general public and government officials.

East Lansing, Michigan

•Supervise 700 part-time student employees at 22 locations with over $12 million in annual sales.•Part of organizational change that tripled sales in just three years.•Contributed to $86,000 reduction in monthly cost of goods sold while maintaining sales growth.•Increased weekly sales by over $500 at one location by improving store layout and product selection.•Draw upon over 1,200 SKUs to ensure each site operates at its maximum sales potential.•Practice just-in-time… Show more •Supervise 700 part-time student employees at 22 locations with over $12 million in annual sales.•Part of organizational change that tripled sales in just three years.•Contributed to $86,000 reduction in monthly cost of goods sold while maintaining sales growth.•Increased weekly sales by over $500 at one location by improving store layout and product selection.•Draw upon over 1,200 SKUs to ensure each site operates at its maximum sales potential.•Practice just-in-time inventory management and perform all necessary supply and product orders at five locations.•Coordinate and manage all operational aspects to facilitate efficient and effective functioning.•Communicate across all departments including Human Resources, Operations, and Marketing.•Analyze weekly sales data to monitor store assortment and introduce different products when necessary.•Review daily shift reports and address all positive or negative issues with all necessary individuals.•Organize bi-weekly meetings with site managers to discuss any recent changes and acquire feedback from staff.•Primary trainer for both Store Manager and Crew Leader positions in addition to new hire training.•Work with vendors to control inventories, organize promotions, and determine the best product selection.•Act as adviser to student Operations employees and intermediary between students and full-time managers. Show less

Lansing, Michigan

•Managed 16 sales accounts (convenience and grocery stores) across the greater Lansing, MI area.•Ordered and managed inventory based on sales histories, customer needs, and upcoming sales/promotions.•Required to have base knowledge of all sales routes to be able to cover a route when necessary.

Chicago, Il

•Interned aboard the Odyssey II, the company’s highest rated fine dining vessel in the country.•Participated in operations, food and beverage, and restaurant manager shadow opportunities.•Received awards and leadership opportunities for recognition of exceptional performance and customer service.•Five time winner of wine and beverage sales competition, the most of any other intern that year.

East Lansing, Mi