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Dylan Donovan, Crc is listed as Principal Scientist at Ed Miniat LLC at Ed Miniat LLC, based in Greater Chicago Area, United States. AeroLeads shows a work email signal at miniat.com and a matched LinkedIn profile for Dylan Donovan, Crc.
Dylan Donovan, Crc previously worked as Principal Scientist, Research & Innovation at Ed Miniat Llc and Senior Culinologist at Ed Miniat Llc. Dylan Donovan, Crc holds Master Of Science (M.S.), Food Process Engineering from Illinois Institute Of Technology.
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Distinguished food product developer with a wealth of experience in R&D, specializing in food service and retail product innovation. Adept at team leadership and product commercialization. Leveraging over ten years of expertise to a leadership role, dedicated to propelling commercialized products to new heights within the food industry.Dylan has been recognized by prestigious bodies like the James Beard Foundation and the Research Chefs Association for excellence in industry performance, academic scholarship, and success in international competitions. Holding an M.S. in Food Process Engineering from the Illinois Institute of Technology, a B.S. in Culinology from Dominican University, and an A.A.S. in Culinary Arts from the Culinary Institute of Michigan, Dylan is a Certified Research Chef (CRC) accredited by the Research Chefs Association. As a Principal Scientist at Ed Miniat LLC, he consistently delivers gold-standard quality to commercialized products.
Listed skills include Menu Development, Culinary Skills, Recipes, Food, and 25 others.
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South Holland, Il, Us
• Design and development of novel industrial food processing technologies• Product development and commercialization for strategic accounts• Providing cross-functional leadership and project management for major capital initiatives• Collaborating with company leaders to proactively strengthen product offerings with strategic R&D• Direct management of R&D personnel
South Holland, Il, Us
• Subject Matter Expert for non-traditional product lines• Design of processing lines for new facilities and product categories• Diversifying product portfolio through reactive and proactive research and development• Manage and develop project curriculum for Product Development Intern
South Holland, Il, Us
• Managing innovative product development for retail and foodservice industry segments• Project manager for all stages of product protocepting, prototyping, and commercialization• Presenting value-added food products to existing and prospective customers• Product Lifecycle Management software (Visual Basic) configuration SuperUser
South Holland, Il, Us
February 2015 - May 2016; August 2016 - May 2017• Innovated culinary concepts for the commercial foodservice and retail food industries• Drove gold-standard benchtop product development and decreased product lead-time• Participated in customer presentations and ideation sessions• Food-styled products for updated company website and numerous customer presentations
Hunt Valley, Maryland, Us
• Participated in product development for multiple McCormick consumer brands• Taught comprehensive cooking courses to internal team members• Created innovative concepts for McCormick’s Flavor Forecast 2017 report
Boston, Ma, Us
• Researched and developed international and American-regional recipes and cooking techniques• Food styled for ATK’s books, Cook’s Illustrated magazine, and Cook’s Country magazine• Organized tastings and product evaluations
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Dylan Donovan, Crc works for Ed Miniat LLC.
Dylan Donovan, Crc is listed as Principal Scientist at Ed Miniat LLC at Ed Miniat LLC.
AeroLeads has found 2 work email signals at @miniat.com for Dylan Donovan, Crc at Ed Miniat LLC.
Dylan Donovan, Crc is based in Greater Chicago Area, United States while working with Ed Miniat LLC.
Dylan Donovan, Crc has worked for Ed Miniat Llc, Mccormick & Company, and America'S Test Kitchen.
You can use AeroLeads to view verified contact signals for Dylan Donovan, Crc at Ed Miniat LLC, including work email, phone, and LinkedIn data when available.
Dylan Donovan, Crc holds Master Of Science (M.S.), Food Process Engineering from Illinois Institute Of Technology.
Dylan Donovan, Crc is listed with skills including Menu Development, Culinary Skills, Recipes, Food, Fine Dining, Restaurant Management, Pastry, and Food Safety.
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