Please complete the CAPTCHA to continue
A concise factual answer block for searchers comparing this professional profile.
Eben Stringer is listed as Hi I’m eben! at Kenchan Ramen, based in Lubbock, Texas, United States. AeroLeads shows a matched LinkedIn profile for Eben Stringer.
Eben Stringer previously worked as Prep dish at Kenchan Ramen and Truck Driver at La-Z-Boy Incorporated. Eben Stringer studied at Lubbock High.
This section adds company-level context without repeating Eben Stringer's masked contact details.
Review company-level records connected to Eben Stringer before choosing the right outreach path.
Eben Stringer is a Hi I’m eben! at Kenchan Ramen.
Company context helps verify the profile and gives searchers a useful next step.
A career timeline built from the work history available for this profile.
Lubbock, Texas, United States
As a prep/dishwasher I have many responsibilities that need to be done before a certain time of the day. I cut and meats vegetables, make broth, and all sorts of sauces that have to be measured correctly. On top of prep work I have to do dishes and make sure all the correct fda procedures are practiced In order to ensure a safe and clean work environment.
As a driver and warehouse worker we have multiple responsibilities. When we’re working in the warehouse we have to lift heavy boxes and open them according to the delivers of the next day. When we’re not opening boxing we’re organizing the warehouse and cleaning it or going on service calls to pick up furniture to be fixed. When we’re driving we have to stay attentive to the road and the people around us. When we’re in customers homes we have to be nice and respectful of any questions or concerns they might have while also having to deliver and carry heavy sofas and loveseats into people’s homes.
Lubbock, Texas, United States
Definitely one of the busiest work environments I’ve ever had to work in. We are always busy so a sense of urgency is much needed weather it’s working in the kitchen or outside. As a prep cook I use different methods of cutting vegetables and meats as well as making sauces. I have a certain time frame to cut all these items by as well. My dish responsibilities are much more then dishes. I have to make bobba, refill the sodas in the back, restock kitchen items, help with prep. When I’m serving I have to make sure every costumers needs are attended to and make sure they have the best possible time while at the restaurant. Responsibilities include drink refilling, bussing, order taking, running food, small talk with customers, and restocking front of house items.
Worked in a team setting using forklifts to move pallets, and box cutters to open and put them on the shelf. We had a tight schedule and time we had to get different tasks done by every night. Was used to carrying up to 60 pounds of boxes by hand if necessary. And can work late.
Lubbock, Texas, United States
Helped customers with their daily needs as well as giving them a fast quality service
Quick answers generated from the profile data available on this page.
Eben Stringer works for Kenchan Ramen.
Eben Stringer is listed as Hi I’m eben! at Kenchan Ramen.
Eben Stringer is based in Lubbock, Texas, United States while working with Kenchan Ramen.
Eben Stringer has worked for Kenchan Ramen, La-Z-Boy Incorporated, Fun Noodle Bar, and United Supermarkets, Llc.
You can use AeroLeads to view verified contact signals for Eben Stringer at Kenchan Ramen, including work email, phone, and LinkedIn data when available.
Eben Stringer studied at Lubbock High.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial Search contactsCheck these profiles if this is not the Eben Stringer you were looking for.
