Ebrahim Eid Email & Phone Number

Cairo, Egypt

Muscat, Masqaţ, Oman

Egypt

United Arab Emirates

Kuwait

Assist passengers with their boarding passes and complimentary cards for lounge. Answer various queries from passengers. Do “Meet and Assist” service for arriving passengers and assist them secure Visa upon arrival and endorse to Hotel representative. Do flight announcement and board passengers from the lounge. Prepare daily cash sales, flight load sheet.

Kuwait

Assist passengers with their boarding passes and complimentary cards for lounge. Answer various queries from passengers. Do “Meet and Assist” service for arriving passengers and assist them secure Visa upon arrival and endorse to Hotel representative. Do flight announcement and board passengers from the lounge. Prepare daily cash sales, flight load sheet.

Al-Riyadh Governorate, Saudi Arabia

assure the operation is running as the standard assure all restaurant target is done, make and follow restaurant business plan, analysis p&L, make all managerial paper works

Al-Riyadh Governorate, Saudi Arabia

Al-Riyadh Governorate, Saudi Arabia

manage, coach, direct, train staff, maintain guest sanctification through the dealing with the staff

Alexandria Governorate, Egypt

maintain customer service and greets hotel guests. From escorting guests to rooms to assisting in arranging reservations, ensure a pleasant and satisfying stay at a hotel. also handle guest complaints, assist with the check-in process and explain all facility amenities, such as pool areas and restaurants

Alexandria Governorate, Egypt

Serves visitors by greeting, welcoming, and directing them appropriately. Notifies company personnel of visitor arrival. Maintains security and telecommunications system. Informs visitors by answering or referring inquiries. Directs visitors by maintaining employee and department directories. Maintains security by following procedures, monitoring logbook.

Alexandria, Egypt

Provide excellent customer services. Always strive towards best customer satisfaction. Greet customers and present menus. Make suggestions based on their preferences. Take and serve food/drinks orders.