Echina Alegada Email and Phone Number
Echina Alegada work email
- Valid
Echina Alegada personal email
I have over 8 years of experience in the culinary and nutrition industry. Currently, I am a full time culinary management student at Centennial College School of Hospitality, Tourism and Culinary Arts in Toronto, Canada, acquiring additional knowledge and honing culinary skills to reach my full potential as a chef. Side by side, I am working part time as pastry prep cook at Papyrus, voted by Now Magazine's Reader's Choice as the Second Best Restaurant in Toronto, handcrafting the restaurant's Egyptian and Middle Eastern pastries such as konafa, basboussa and exotic-flavored ice cream.Previously, I was a Commis II at Manila House Private Members Club in the Philippines where I gained experience as a garde manger, line cook and banquet events cook in a high class, fine dining and members only club.
Bar Isabel
View- Website:
- barisabel.com
- Employees:
- 8
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Line CookBar Isabel Jun 2021 - PresentToronto, Ontario, Canada
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Pastry PrepPapyrus May 2020 - Jun 2021Toronto, Ontario, CanadaSolely in-charge of the pastry section of the kitchen. I make Egyptian and Middle Easter pastries like konafa and basboussa for the restaurant's daily operations.
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Meal Prep Food PackerAthlete'S Kitchen May 2020 - Jun 2021Toronto, Ontario, CanadaI prepare salads and healthy snacks. I also bake gluten-free, paleo, healthy desserts. I pack the food orders according to their weight and assigned diet. -
Peer TutorCentennial College Feb 2020 - Apr 2020Toronto, Ontario, CanadaI was in charge of the drop in session for computer course tutoring. I was also tutoring other courses like Food, Safety and Sanitation, Culinary Math and Theory of Food which are by schedule. -
PizzaioloFamoso Neapolitan Pizzeria Oct 2019 - Mar 2020Toronto, Ontario, CanadaI produced mise en place for the restaurant's daily operation. I was also assigned to maintain the stations well-stocked. During service, I stretch the pizza dough on the line. -
Line CookBoku Noodle Bar Sep 2019 - Mar 2020Toronto, Ontario, CanadaI produced the mise en place for the restaurant's daily operation. I am also assigned on the line during service time. I cooked and plated dishes according to the standards set by the head chef. -
Commis IiManila House Private Member'S Club Inc. Apr 2017 - Jun 2019Bonifacio Global City, TaguigI prepared, cooked and plated menu items in coordination with the rest of the kitchen team during service. I was assigned in the cold kitchen, pizza and pasta station, appetizers and eventually the banquet kitchen. I also developed a dish for Chef's special.
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Kitchen Supervisor / Nutritionist CookEdgy Veggy Feb 2014 - Jul 2016Pasig, National Capital Region, PhilippinesI supervised the overall kitchen operations such as organizing inventories, storage of food supplies, cooking dishes, menu planning, research and development of new products; and food safety and sanitation. I also created weight loss, vegan and gluten free dishes for clients under our weight loss diet delivery program.
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Online DietitianAnxa.Com Jan 2013 - Jun 2013Muntinlupa City, National Capital Region, PhilippinesI created content and answer clients' diet concerns for our online weight loss coaching programs -
Clinical Dietitian And Diabetes EducatorLas Piñas Doctors Hospital, Inc. Apr 2010 - Apr 2012Las Piñas, National Capital Region, PhilippinesIn charge of the Dietary Department operations of the hospital. Also, in-charge of the hospital's Diabetes Center where I have an average of 5 patients for diabetes counseling everyday.
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Online DietitianPni-Kmpg Inc Jul 2009 - Jan 2010Pasig, National Capital Region, PhilippinesI created content for the company's wellness website. I did diet counseling with American clients through online chat.
Echina Alegada Skills
Echina Alegada Education Details
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4.36
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Clinical Nutrition, Food Service And Community Nutrition -
Saint Paul College Of ParañaqueHigh School Diploma
Frequently Asked Questions about Echina Alegada
What company does Echina Alegada work for?
Echina Alegada works for Bar Isabel
What is Echina Alegada's role at the current company?
Echina Alegada's current role is Line Cook at Bar Isabel.
What is Echina Alegada's email address?
Echina Alegada's email address is ec****@****nxa.com
What schools did Echina Alegada attend?
Echina Alegada attended Centennial College, University Of Santo Tomas, Saint Paul College Of Parañaque.
What skills is Echina Alegada known for?
Echina Alegada has skills like Entrepreneurship, Customer Service, Spanish, Social Networking, Nutritional Counseling, Nutrition, Fitness, Wellness, English, Health Promotion, Health Education, Medical Nutrition Therapy.
Who are Echina Alegada's colleagues?
Echina Alegada's colleagues are Mariah Kleffner, Alex Ashworth, Daniel Albacete, Riley Lee, Ayse Gulkanat, Kalkin Bui, Silvina Hernandez.
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