Throughout my 18 years of experience in the hospitality industry, I have grown into an astute & successful leader with a proven track record in multiple businesses. I have developed a skill-set and passion for motivating and developing others to reach their potential, and take pride in implementing a culture of positivity, high standards and brand values for my teams within high-end & high volume multi-faceted venues.My experience has led me to deliver strategies through a great understanding of people and P&L control - delivering on budgets & operational fiscal targets, and driving teams to surpass these objectives and fiscal goals. I have a strong comprehension of H&S and Food Safety auditing, FOH service & standards, staff training, ratios of promotion/marketing to sales, as well as having extensive experience dealing with authorities, services & suppliers.My gregarious, infectious and positive personality compliments a firm but fair way of working through training and leading by example, with a constant gentle pressure consistently applied for us all to succeed. I have a positive professional history of surpassing all objectives and targets set before me, and I would be an efficacious addition to any hospitality or leisure group that strives for excellence and progression in every aspect of their business.