Food Service Worker
Current- Providing friendly, efficient, and personalized service to guests, ensuring their dining experience is magical and memorable.- Preparing and serving food items while adhering to strict health and safety standards. This includes maintaining a clean and organized work area to ensure the highest quality of service.- Working closely with team members to coordinate food preparation, manage inventory, and ensure smooth operations during high-volume periods.- Efficiently handling cash and electronic transactions, including operating point-of-sale systems, to ensure accurate and timely processing of guest purchases.- Addressing and resolving guest concerns and special requests promptly- Assisting with various operational tasks, such as restocking supplies, setting up and breaking down service stations, and supporting special events and promotions.