Edoardo Pagnutti Email & Phone Number

Edinburgh, GB

Edinburgh, Scotland, United Kingdom

As Kitchen and Training Manager, I lead and check daily kitchen operations, ensuring seamless coordination between the back and front-of-house teams to deliver exceptional service. I prioritise maintaining strict health and safety standards, ensuring our storage, labelling, and hygiene practices were impeccable.One of the parts I enjoyed most was training.

Torino, Piemonte, Italia

Three months of internship where I could put into practice the knowledge and skills acquired in the course of my studies.I would like to thanks my colleagues of the Randstad Turin branch Corso Vittorio, who with their professionalism and support have contributed to my personal and professional growth, making me feel like a colleague.Thanks to this.

Marina Di Andora, Liguria, Italia

I worked as a waiter in the restaurant of the "Hotel Galleano". I was in charge of managing the breakfast room and the service. A waiter for lunches and dinners.

Grado, Friuli-Venezia Giulia, Italia

For my scolar internship, I worked as receptionist at the "Grand Hotel Astoria". My duties were: translation of menus, helping clients and my coworkers, responsible for reservations and payments for beach umbrellas.

Msc, International Human Resource Management

105

Touristic High School Diploma, 92/100

- Foreign langueges: English, German and Spanish - Economics and legal education - Geography