Eduardo Antonio Barker Loredo

Eduardo Antonio Barker Loredo Email and Phone Number

Auxiliar de Sistemas de Gestión @ CORPORATIVO DESTILERIA SANTA LUCIA, S.A. DE C.V.
Zapopan, Jal., MX
Eduardo Antonio Barker Loredo's Location
Zapopan, Jalisco, Mexico, Mexico
About Eduardo Antonio Barker Loredo

I am a Food Engineer, graduated from Tecnológico de Monterrey, Campus Monterrey, with a Concentration in Chemical and Biotechnological Product Development, focused on the development of new products and the application of quality systems, aiming to make my mark in the industry.I have experience in new product development for PepsiCo and Tresmontes Lucchetti. Additionally, I was part of IFTSA, a student group derived from the Institute of Food Technologists (IFT), which aims to connect students in the food sector with the industry.

Eduardo Antonio Barker Loredo's Current Company Details
CORPORATIVO DESTILERIA SANTA LUCIA, S.A. DE C.V.

Corporativo Destileria Santa Lucia, S.A. De C.V.

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Auxiliar de Sistemas de Gestión
Zapopan, Jal., MX
Website:
destileriasantalucia.com
Employees:
98
Eduardo Antonio Barker Loredo Work Experience Details
  • Corporativo Destileria Santa Lucia, S.A. De C.V.
    Auxiliar De Sistemas De Gestión
    Corporativo Destileria Santa Lucia, S.A. De C.V.
    Zapopan, Jal., Mx
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  • Pepsico
    Research And Development Intern
    Pepsico May 2023 - Jun 2024
    Monterrey Metropolitan Area
    PepsiCo• Research and development in the Global area.• Actively involved in prototyping and optimizing products for Frito-Lay, providing support to teams internationally, including those in the United States, United Kingdom, and India.• Ensuring product quality and compliance with food safety regulations, including those outlined in HACCP and ISO-22000.• Utilization of Genesis R&D to develop nutritional information tables.
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  • Iftsa Chapter Itesm Monterrey
    Competitions Director
    Iftsa Chapter Itesm Monterrey Aug 2022 - Jun 2023
    Nuevo León, México
    Organizer and mentor of participating teams in the "Smart Snacks for Kids", "IFTSA & MARS Product Development Competition" and "Developing Solutions for Developing Countries", team which won second place with "Green Ambrosia: Mexican Pear Nectar". The mentioned competitions take place in the IFT FIRST Annual Event and Expo in Chicago, Illinois.
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Eduardo Antonio Barker Loredo Education Details

Frequently Asked Questions about Eduardo Antonio Barker Loredo

What company does Eduardo Antonio Barker Loredo work for?

Eduardo Antonio Barker Loredo works for Corporativo Destileria Santa Lucia, S.a. De C.v.

What is Eduardo Antonio Barker Loredo's role at the current company?

Eduardo Antonio Barker Loredo's current role is Auxiliar de Sistemas de Gestión.

What schools did Eduardo Antonio Barker Loredo attend?

Eduardo Antonio Barker Loredo attended Tecnológico De Monterrey, Avondale College Auckland.

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