Eduardo Morales

Eduardo Morales Email and Phone Number

Artist | Illustrator | Chef @
Eduardo Morales's Location
San Francisco, California, United States, United States
About Eduardo Morales

In a previous life I was a Food and Beverage professional, specializing in fine dining and what I bring with me is my dedication, effort, standard, high attention to detail and creativity to the Illustration, Comic and Concept Art industry.

Eduardo Morales's Current Company Details
Tizoc Studios

Tizoc Studios

Artist | Illustrator | Chef
Eduardo Morales Work Experience Details
  • Tizoc Studios
    Freelance Illustrator
    Tizoc Studios Feb 2023 - Present
    San Francisco Bay Area
    Illustration Studio offering commissions from unique collections. Contact eduardo.tizoc on Instagram for examples or email eduardo.t.morales@outlook.com for inquiries.
  • The Guardsman
    Illustration Editor And Writer
    The Guardsman Feb 2023 - Present
    San Francisco Bay Area
    Manage and produce Illustration's for The Guardsman, San Francisco City College student run newspaper. Specialize on writing articles on artist and museums.
  • Juniper Cafe
    Pastry Cook
    Juniper Cafe Feb 2023 - Feb 2024
    San Francisco, California, United States
    Prepared, decorated and maintained pastries for service. Completed daily prep list in a timely and efficient manner.
  • Blue Bottle Coffee
    Barista
    Blue Bottle Coffee Jun 2022 - Feb 2023
    San Francisco, California, United States
  • Fatted Calf Charcuterie
    Butcher
    Fatted Calf Charcuterie Jan 2022 - Jun 2022
    San Francisco, California, United States
  • Quince Restaurant
    Chef De Partie
    Quince Restaurant Jan 2021 - Dec 2021
    San Francisco, California, United States
    Worked Pasta and Canape Station as well as off site events
  • Spruce Restaurant (Bacchus Management Group)
    Chef De Partie
    Spruce Restaurant (Bacchus Management Group) Jul 2018 - Jul 2020
    San Francisco, California, United States
    Lead line cook. Worked all stations including Canape, Garde Manger, Vegetable, Pasta, Fish, Meat and Brunch Station.
  • Michel Bistro
    Lead Line Cook
    Michel Bistro Mar 2017 - Apr 2018
    Oakland, California, United States
    French Bistro food. Lead Line Cook. Food Expeditor. Worked Garde Manger and Sautee Station
  • A16 Rockridge
    Prep Cook/ Line Cook
    A16 Rockridge Jul 2015 - Nov 2016
    Oakland, California, United States
    First culinary job. Learned the prep cook role as well as the line cook role on garde manger

Eduardo Morales Education Details

Frequently Asked Questions about Eduardo Morales

What company does Eduardo Morales work for?

Eduardo Morales works for Tizoc Studios

What is Eduardo Morales's role at the current company?

Eduardo Morales's current role is Artist | Illustrator | Chef.

What schools did Eduardo Morales attend?

Eduardo Morales attended City College Of San Francisco, Laney College.

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