Edward Rosenthal Email & Phone Number
@nyc.rr.com
1 phone found area 212
LinkedIn matched
Who is Edward Rosenthal? Overview
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Edward Rosenthal is listed as Founder and CEO at Saybrook Hospitality Advisors, a with 91 employees, based in New York, United States. AeroLeads shows a work email signal at nyc.rr.com, phone signal with area code 212, and a matched LinkedIn profile for Edward Rosenthal.
Edward Rosenthal previously worked as Founder/CEO at Saybrook Hospitality Advisors and Board of Directors at Connex Credit Union. Edward Rosenthal holds Bachelor'S Degree, Physiological Psychology/Psychobiology from Yale University.
Email format at Saybrook Hospitality Advisors
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AeroLeads found 1 current-domain work email signal for Edward Rosenthal. Compare company email patterns before reaching out.
About Edward Rosenthal
Edward Rosenthal is a Founder and CEO at Saybrook Hospitality Advisors. He possess expertise in food and beverage, restaurants, hospitality, culinary skills, food and 18 more skills. He is proficient in French.
Listed skills include Food And Beverage, Restaurants, Hospitality, Culinary Skills, and 19 others.
Edward Rosenthal's current company
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Edward Rosenthal work experience
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Founder/Ceo
CurrentSaybrook Hospitality Advisors work with hospitality, beverage, restaurant, & hotel companies, large & small, on a temporary/project or ongoing/retainer basis.SHA specializes in profitability maximization through the use of IBU deep dives; ultra-granular virtual strip-downs of individual business units, detailed analyses of their operations & fixed/variable expenses, all towards a suggested rebuilding. For businesses containing abundant opportunities, increases in profit may be drastic - many times leading to a new operating paradigm. In most cases, guest service improves in parallel with profitability.Additional areas of client focus include: • Concepting & concept placement; lease/management contract negotiation • Site selection/procurement/due diligence • Site development & project management oversight/construction • Brand identity/development/growth & PR strategies • Marketing, especially digital (social media, database exploitation, SEO, SEM, etc.) • Budgeting & finance, forecasting, insurance/risk mitigation • HR - benefits/taxes, management recruiting • Training, including management coaching & mentoring programs. • Compliance/legal • Culinary/menu engineering; beverage programming • Purchasing/procurement/costings/COGS controlSHA helps to grow, manage, & protect our clients' businesses using time [ours] that they quite simply otherwise just don’t have enough of, providing a one stop shop for budget season, openings, increased profitability, training, mitigating HR risk, driving identity, branding & marketing strategies, & beyondCurrent & past clients include Quintessentially Lifestyle, LDV Hospitality, the Hospitality REIT Rubicon Company, Morgan’s Hotel Group, Charmer Industries, the largest alcoholic beverage distributor in the country at the time, the nationwide pizza chain Two Boots, Tao Group, BR Guest Hospitality, Gaw Capital Partners & Journal Hotels, the parents behind the iconic Hollywood Roosevelt & Two Bunch Palms Hotels.
Board Of Directors
CurrentColleagues at Saybrook Hospitality Advisors
Other employees you can reach at connexcu.org. View company contacts for 91 employees →
Mike O'Brien
Colleague at Saybrook Hospitality AdvisorsCheshire, Connecticut, United States
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Tameeka Lockwood
Colleague at Saybrook Hospitality AdvisorsWest Haven, Connecticut, United States
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Damaris Quiles
Colleague at Saybrook Hospitality AdvisorsUnited States
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Raddiya Dunmore
Colleague at Saybrook Hospitality AdvisorsHamden, Connecticut, United States
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MA
Miranda Appleby
Colleague at Saybrook Hospitality AdvisorsHamden, Connecticut, United States
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EC
Elizabeth Cowell
Colleague at Saybrook Hospitality AdvisorsGreater Hartford, United States
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DB
Daniela Bejleri
Colleague at Saybrook Hospitality AdvisorsBranford, Connecticut, United States
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Barira Chaudhry
Colleague at Saybrook Hospitality AdvisorsNew York City Metropolitan Area, United States
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Stephanie Drescher
Colleague at Saybrook Hospitality AdvisorsShelton, Connecticut, United States
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AF
Austin Farr
Colleague at Saybrook Hospitality AdvisorsUnited States
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Edward Rosenthal education
Bachelor'S Degree, Physiological Psychology/Psychobiology
Master'S Degree, Industrial And Organizational Psychology, 4.0 - Graduating Dean'S List May 2024
Frequently asked questions about Edward Rosenthal
Quick answers generated from the profile data available on this page.
What company does Edward Rosenthal work for?
Edward Rosenthal works for Saybrook Hospitality Advisors.
What is Edward Rosenthal's role at Saybrook Hospitality Advisors?
Edward Rosenthal is listed as Founder and CEO at Saybrook Hospitality Advisors.
What is Edward Rosenthal's email address?
AeroLeads has found 1 work email signal at @nyc.rr.com for Edward Rosenthal at Saybrook Hospitality Advisors.
What is Edward Rosenthal's phone number?
AeroLeads has found 1 phone signal(s) with area code 212 for Edward Rosenthal at Saybrook Hospitality Advisors.
Where is Edward Rosenthal based?
Edward Rosenthal is based in New York, United States while working with Saybrook Hospitality Advisors.
What companies has Edward Rosenthal worked for?
Edward Rosenthal has worked for Saybrook Hospitality Advisors and Connex Credit Union.
Who are Edward Rosenthal's colleagues at Saybrook Hospitality Advisors?
Edward Rosenthal's colleagues at Saybrook Hospitality Advisors include Mike O'Brien, Tameeka Lockwood, Damaris Quiles, Raddiya Dunmore, and Miranda Appleby.
How can I contact Edward Rosenthal?
You can use AeroLeads to view verified contact signals for Edward Rosenthal at Saybrook Hospitality Advisors, including work email, phone, and LinkedIn data when available.
What schools did Edward Rosenthal attend?
Edward Rosenthal holds Bachelor'S Degree, Physiological Psychology/Psychobiology from Yale University.
What skills is Edward Rosenthal known for?
Edward Rosenthal is listed with skills including Food And Beverage, Restaurants, Hospitality, Culinary Skills, Food, Event Management, Hospitality Management, and Event Planning.
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