Edwin Erestain Email & Phone Number

Adnochq

Food and Beverages Catering Supervisor

Musaffa, Abu Dhabi UAE

Makati, Philippines

Reporting to the Assistant Director of Food and BeverageRun the Restaurant operation in the absence of the Restaurant ManagerResponsible for department training program to enhance colleague’s product knowledge’s and ensure service consistency.Create incentives program to drive positive business results in meeting department financial goal.Responsibility.

Abu Dhabi UAE

Reporting to the Assistant Director of Food & Beverage.Managing the three meal periods for the award winning All Day Dining Restaurant of 275 covers.Overlooking the entire operations along with theme nights of Seafood and Brunch.Developing the Brand and maximizing revenue. Advising new businesses on formation of business structures and drafting.

Abu Dhabi, UAE

Reporting to the Assistant Director of Food & Beverage.Interview, select, train, counsel, discipline and reward restaurant staff for the efficient operation of the F&B Services. Organize and conduct daily pre-shift and monthly departmental meetings communicating pertinent information to the colleagues. Schedule and direct staff in their work assignments..

Abu Dhabi, United Arab Emirate

Ensure smooth operation of the banquet floor by guaranteeing adequate supplies, functional equipment and appropriate staffing at all time,Review all group resumes and BEOs in order to ensure a successful completion of all Banquet responsibilities (as outlined in the resumes or BEOs)Handle guest special requests, complaints and feedbacks i.e. ensure to.

Abu Dhabi, UAE

Pre-opening leader of IRD, in charge SOP revision, colleagues selection process, service standard training

Abu Dhabi, UAE

Night Club In charge, oversee bar operation and promotions

Abu Dhabi, UAE

In charge Banquet bar operation

Abu Dhabi, UAE

Outlet's Barmen

Muscat, Sultanate Of Oman

IRD server/ Lounge server