Registered Dietitian for long term care and acute facility. Dietary department manager.

Engagement rotation involving outpatient nutrition counseling with students regarding healthy eating patterns and weight loss. Developed educational material for students based on need. Created content for new "Nutrition Coaching Program" training binder

Food Service Rotation, 12 weeksImproved the method of supplement delivery to guarantee patients are receiving nutritional supplements and reformulated supplement shake recipes to provide patients a smaller portion with comparable nutrition fact. Gained experience in all areas of hospital food service. Medical Nutrition Therapy RotationConducted the Nutrition Care Process to provide individualized care to each patient throughout the lifespan, performed Nutrition Focused Physical Assessments as warranted to support documentation of malnutrition, provided nutrition education to patients regarding cardiac diets, renal diets, diabetes and other disease states

Three week Community Rotation during Dietetic InternshipDesigned a four-part education class to teach adults and youth simple, healthy and affordable meals to make togetherCreated educational handouts, one regarding "Mindful Eating" that was posted in the newsletterUpdated a list of resources for the community to use in times of need

Personal Trainer for Purdue University students and affiliates. Performed physical assessments, designed exercise plans, explained and taught exercises, and motivated clients.

Observed nutrition counseling sessions mostly related to GI health, LEAP/MRT protocol and some gestational diabetes counseling