-Completion of a rigorous, 80+ hr training program in order to become a state recognized, first responder and certified lifeguard for California -Notified headquarters of accidents and rescues, performing first aid and resuscitation procedures when necessary-Educated public on changing beach and ocean conditions, park rules, and potential safety hazards

-Researched and applied AI technologies to automate administrative tasks, improving efficiency and reducing operational costs company wide-Assisted in the recruitment and onboarding of new employees, optimizing candidate selection through improved HR procedures and tools-Contributed to the creation of targeted marketing campaigns, leveraging social media and digital platforms to enhance brand visibility and engagement

-Presented potential investment opportunities through market research, data analysis, financial modeling, and additional means of due diligence -Assisted in the preparation of presentation materials for investor meetings, participating in the discussion of investment strategies and performance metrics-Collaborated with senior team members, expediting the deal origination process; including but not limited to: mapping, outreach, and qualification

-Trained team members to ensure the achievement of sales goals and the delivery of personalized customer service-Facilitated staff meetings, collaborating with management to discuss and present sales strategies, inventory metrics, and team-building activities-Handled inquiries, resolved complaints, and facilitated returns and exchanges to maintain high customer satisfaction

-Collaborated with colleagues and management to create a cohesive and harmonious dining experience -Ensured timely and efficient delivery of courses, addressing any special requests or dietary restriction-Promoted to "Lead Server," effectively guiding my team during high-pressure shifts, despite being the youngest staff member

-Delivered food, cleared tables, refilled beverages, and addressed guest requests promptly-Communicated with kitchen staff to guarantee consistency and uphold service standards

-Advised swimmers of potential dangers at pool through constructive criticism-Provided instructional and first aid for youth, while assisting in maintenance of facilities