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Eli Scott Email & Phone Number

General Manager at Shake Shack
Location: Atlanta, Georgia, United States 8 work roles 2 schools
1 work email found @shakeshack.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email e****@shakeshack.com
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
General Manager
Location
Atlanta, Georgia, United States

Who is Eli Scott? Overview

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Quick answer

Eli Scott is listed as General Manager at Shake Shack, based in Atlanta, Georgia, United States. AeroLeads shows a work email signal at shakeshack.com and a matched LinkedIn profile for Eli Scott.

Eli Scott previously worked as Marine Surveyor at Southeastern Marine Surveying and Assistant General Manager at Shake Shack. Eli Scott holds Culinary Arts, Culinary Arts/Chef Training from The Culinary Institute Of America.

Company email context

Email format at Shake Shack

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{first_initial}{last}@shakeshack.com
86% confidence

AeroLeads found 1 current-domain work email signal for Eli Scott. Compare company email patterns before reaching out.

Profile bio

About Eli Scott

A self-starting culinary expert with 15+ years of management experience with the leading Hillstone Restaurant Group and Shake Shack. Accomplished at creating memorable experiences for a variety of guests, ranging from local business leaders to professional athletes, from families to famous musicians. Eager to be an asset for your company and grow togetherAreas of strength include: Business growth | new product development | restaurant management | business development | menu innovation | product sourcing | supplier onboarding | supplier negotiation | restaurant management

Listed skills include Culinary Skills, Catering, Restaurants, Menu Development, and 29 others.

Current workplace

Eli Scott's current company

Company context helps verify the profile and gives searchers a useful next step.

Shake Shack
Shake Shack
General Manager
Atlanta, GA, US
AeroLeads page
8 roles

Eli Scott work experience

A career timeline built from the work history available for this profile.

General Manager

New York, New York, US

Responsible for leading and directing the daily operations of Shake Shack Buckhead.Uphold standards of excellence and hospitalityModel and drive excellence in hospitality and food serviceSelect, train, develop, motivate, coach, and recognize staff for operational excellenceOversee financial and operational effectiveness of the restaurant

Mar 2020 - Jul 2023

Assistant General Manager

New York, New York, US

Jan 2019 - Mar 2020

Restaurant Manager

New York, New York, US

Jun 2016 - Jan 2019

Chef De Partie

Husk Restaurant
Feb 2010 - Jun 2012

Sous Chef

Mashomack
Mar 2008 - Jan 2010
2 education records

Eli Scott education

Culinary Arts, Culinary Arts/Chef Training

The Culinary Institute Of America

Bachelor Of Science - Bs, Business Administration, Management And Operations

Georgia Southern University
FAQ

Frequently asked questions about Eli Scott

Quick answers generated from the profile data available on this page.

What company does Eli Scott work for?

Eli Scott works for Shake Shack.

What is Eli Scott's role at Shake Shack?

Eli Scott is listed as General Manager at Shake Shack.

What is Eli Scott's email address?

AeroLeads has found 1 work email signal at @shakeshack.com for Eli Scott at Shake Shack.

Where is Eli Scott based?

Eli Scott is based in Atlanta, Georgia, United States while working with Shake Shack.

What companies has Eli Scott worked for?

Eli Scott has worked for Shake Shack, Southeastern Marine Surveying, Hillstone Restaurant Group, Husk Restaurant, and Mashomack.

How can I contact Eli Scott?

You can use AeroLeads to view verified contact signals for Eli Scott at Shake Shack, including work email, phone, and LinkedIn data when available.

What schools did Eli Scott attend?

Eli Scott holds Culinary Arts, Culinary Arts/Chef Training from The Culinary Institute Of America.

What skills is Eli Scott known for?

Eli Scott is listed with skills including Culinary Skills, Catering, Restaurants, Menu Development, Food Safety, Hospitality, Food, and Restaurant Management.

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