Elizabeth Maahs Email & Phone Number

Muncie, In, Us

Indianapolis, Indiana, United States

Traverse City, Michigan, United States

Supervised and Engaged with Campers: Provided care and supervision for groups of children aged 3-10, ensuring their safety, well-being, and enjoyment throughout the camp experience.Developed and Led Activities: Designed, planned, and executed a variety of educational and recreational activities, including arts and crafts, sports, and team-building exercises, tailored to the interests and age levels of campers.Facilitated Positive Camp Environment: Fostered a supportive and inclusive atmosphere by promoting teamwork, conflict resolution, and positive social interactions among campers.Managed Daily Operations: Assisted in the coordination of daily schedules, managed supplies and equipment, and maintained organized records of camper attendance and activities.Promoted Safety and Health: Implemented and adhered to safety protocols and health guidelines, including first aid and emergency response procedures, to ensure a secure environment for all participants.

Muncie, Indiana, United States

Customer Service Excellence: Delivered exceptional customer service by assisting shoppers, answering inquiries, and providing product recommendations.Sales and Upselling: Drove sales through effective upselling and cross-selling techniques, achieving and often exceeding monthly sales targets.Merchandise Management: Organized and maintained store displays, restocked shelves, and ensured product placement followed visual merchandising guidelines to enhance store presentation and attract customers.Transaction Processing: Handled cash, credit, and check transactions accurately and efficiently using point-of-sale (POS) systems, and managed returns and exchanges in accordance with store policies.Store Maintenance: Ensured the store environment was clean, safe, and welcoming by performing routine cleaning tasks, maintaining orderly shelves, and adhering to safety protocols.Team Collaboration: Worked collaboratively with team members and management to achieve store goals, contribute to a positive work environment, and support various store initiatives and promotions.Problem Resolution: Addressed and resolved customer concerns and complaints promptly, ensuring a positive shopping experience and fostering customer loyalty.

Muncie, Indiana, United States

Patron Assistance: Provided friendly and efficient assistance to library patrons by answering inquiries, locating materials, and offering recommendations for resources, enhancing the overall user experience.Data Entry and Cataloging: Entered and updated library data in the cataloging system, including new acquisitions and inventory records, contributing to accurate and up-to-date library resources.Customer Service: Delivered excellent customer service by addressing patron needs, resolving issues, and providing information on library services, fostering a welcoming and supportive library environment.Technology Assistance: Assisted patrons with the use of library technology, including computers, printers, and online databases, ensuring they have access to the necessary tools and resources.Maintenance and Cleanliness: Helped maintain a clean and organized library environment by performing routine tidying tasks, managing lost and found items, and ensuring compliance with safety and cleanliness protocols.

Noblesville, Indiana, United States

Customer Service Excellence: Delivered exceptional service by greeting and seating guests, taking orders accurately, and addressing customer needs promptly.Order Management: Efficiently managed multiple tables, processed orders through the point-of-sale (POS) system, and ensured timely delivery of food and beverages while maintaining high standards of accuracy and presentation.Menu Knowledge: Demonstrated in-depth knowledge of the menu, including ingredients and preparation methods, to assist guests with meal selections and accommodate special dietary requests and allergies.Upselling and Promotions: Actively promoted daily specials, upselling appetizers, desserts, and beverages to enhance the dining experience and boost sales, consistently meeting or exceeding sales goals.Team Collaboration: Worked closely with kitchen staff and fellow servers to ensure smooth service operations, handle special requests, and resolve any issues efficiently to provide a seamless dining experience.Cleanliness and Organization: Maintained a clean and organized work area, including dining tables, service stations, and dining areas, adhering to health and safety standards and ensuring a pleasant environment for guests.Conflict Resolution: Addressed and resolved customer complaints or concerns professionally and promptly, ensuring guest satisfaction and fostering repeat business.

Muncie, Indiana, United States

Child Supervision and Care: Provided attentive and compassionate care to a group of children aged 6 months- 10 years old, ensuring their safety, well-being, and development throughout the day.Activity Planning and Implementation: Designed and led age-appropriate educational and recreational activities, including arts and crafts, storytime, and outdoor play, fostering creativity and social skills among children.Behavior Management: Implemented positive behavior management techniques to guide children in developing social skills, resolving conflicts, and following routines, contributing to a positive and structured learning environment.Communication with Parents: Maintained open and effective communication with parents and guardians, providing regular updates on their child's progress, behavior, and any notable incidents or concerns.Health and Safety Compliance: Monitored and adhered to health and safety standards, including administering first aid when necessary, maintaining a clean and sanitary environment, and following protocols for emergency situations.Team Collaboration: Worked collaboratively with other daycare staff to create a cohesive team environment, sharing insights and strategies to enhance the quality of care and learning experiences for children.Administrative Duties: Completed necessary documentation and administrative tasks, such as attendance records, incident reports, and daily logs, ensuring accurate and organized record-keeping.

Noblesville, Indiana, United States

Customer Service Excellence: Delivered exceptional service by greeting and seating guests, taking orders accurately, and addressing customer needs promptly.Order Management: Efficiently managed multiple tables, processed orders through the point-of-sale (POS) system, and ensured timely delivery of food and beverages while maintaining high standards of accuracy and presentation.Menu Knowledge: Demonstrated in-depth knowledge of the menu, including ingredients and preparation methods, to assist guests with meal selections and accommodate special dietary requests and allergies.Upselling and Promotions: Actively promoted daily specials, upselling appetizers, desserts, and beverages to enhance the dining experience and boost sales, consistently meeting or exceeding sales goals.Team Collaboration: Worked closely with kitchen staff and fellow servers to ensure smooth service operations, handle special requests, and resolve any issues efficiently to provide a seamless dining experience.Cleanliness and Organization: Maintained a clean and organized work area, including dining tables, service stations, and dining areas, adhering to health and safety standards and ensuring a pleasant environment for guests.Conflict Resolution: Addressed and resolved customer complaints or concerns professionally and promptly, ensuring guest satisfaction and fostering repeat business.

Noblesville, Indiana, United States

Customer Service Excellence: Delivered exceptional service by greeting and seating guests, taking orders accurately, and addressing customer needs promptly.Order Management: Efficiently managed multiple tables, processed orders through the point-of-sale (POS) system, and ensured timely delivery of food and beverages while maintaining high standards of accuracy and presentation.Menu Knowledge: Demonstrated in-depth knowledge of the menu, including ingredients and preparation methods, to assist guests with meal selections and accommodate special dietary requests and allergies.Upselling and Promotions: Actively promoted daily specials, upselling appetizers, desserts, and beverages to enhance the dining experience and boost sales, consistently meeting or exceeding sales goals.Team Collaboration: Worked closely with kitchen staff and fellow servers to ensure smooth service operations, handle special requests, and resolve any issues efficiently to provide a seamless dining experience.Cleanliness and Organization: Maintained a clean and organized work area, including dining tables, service stations, and dining areas, adhering to health and safety standards and ensuring a pleasant environment for guests.Conflict Resolution: Addressed and resolved customer complaints or concerns professionally and promptly, ensuring guest satisfaction and fostering repeat business.

Education record

High School Diploma

Activities and Societies: Varsity Cheerleader - 4 years Unified Track - 2 years

Education record