Liz Nussbaumer, Mpp

Liz Nussbaumer, Mpp Email and Phone Number

Project Director of Aquatic Food Systems and Public Health @ Johns Hopkins Center for a Livable Future
Baltimore, Maryland Area
Liz Nussbaumer, Mpp's Location
Baltimore, Maryland, United States, United States
Liz Nussbaumer, Mpp's Contact Details

Liz Nussbaumer, Mpp work email

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About Liz Nussbaumer, Mpp

- I am highly effective in project, program and research management, with subject matter expertise at the intersection of public health, climate change, environmental justice, sustainability, and food systems.- My success is driven by my ability to lead matrixed teams, projects, research and analysis that serves as a key influencing factor in public policy decisions and organization success.SUMMARY- Engaging project director possessing a winning blend of subject matter expertise, skill in the oversight of teams, and practical experience researching sustainability, food systems, supply chains, and climate challenges.- Leverages a unique mix of strategic and analytical expertise, consistently exceeding performance goals by aligning the effort of strong teams with organizational objectives. LEADERSHIP HIGHLIGHTS- With the Johns Hopkins Center for a Livable Future, oversees a portfolio of research projects funded by $2.9M in grants, building insight into public policies, legislation, and rule making both within the United States and abroad.- Leads a team of two faculty scientists and up to five graduate and doctoral student research assistants, along with a 5-year, nearly $400,000 budget. - Co-manages and implements 5-year multi-million dollar gift agreement with 7 other managers as part of executive team in matrixed organization.- Offers a proven history of results in leadership positions with Johns Hopkins Center for a Livable Future, Food & Water Watch, Arogya World, and other organizations.☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲☲Specialties: Sustainability, Food Systems, Public Health, Public Policy, Climate Challenges, Project Management, Team Leadership, Policy Research, Teaching/Lecturing, Fisheries, Aquaculture, Agriculture, Seafood Supply ChainsORCiD: 0000-0002-7735-7273Google Scholar Profile: https://scholar.google.com/citations?hl=en&user=dTsZ0JcAAAAJ&view_op=list_works&sortby=pubdate

Liz Nussbaumer, Mpp's Current Company Details
Johns Hopkins Center for a Livable Future

Johns Hopkins Center For A Livable Future

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Project Director of Aquatic Food Systems and Public Health
Baltimore, Maryland Area
Website:
clf.jhsph.edu
Employees:
36
Liz Nussbaumer, Mpp Work Experience Details
  • Johns Hopkins Center For A Livable Future
    Johns Hopkins Center For A Livable Future
    Baltimore, Maryland Area
  • Our Common Table
    Board Member
    Our Common Table Jan 2024 - Present
    Provide technical assistance and science advising on food systems issues in the Mid-Atlantic/ Chesapeake Bay region.
  • Johns Hopkins Center For A Livable Future
    Project Director Of Aquatic Food Systems And Public Health
    Johns Hopkins Center For A Livable Future Jul 2019 - Present
    Baltimore, Maryland, Us
    - Oversees a team of two faculty scientists and multiple graduate and doctoral student research assistants, along with 5-year, nearly $400,000 budget.- Leads projects focused on research, public policy, and education in seafood, public health, and food systems. Executed multiple concurrent initiatives funded by $2.9M in grants focusing on exploring solutions to sustainability and climate change issues, influencing public policy decisions.- Researches public policies, legislation, and rule making both within the United States and abroad impacting fisheries, aquaculture, seafood value chains, food safety, nutrition, food waste, consumer behavior, sustainability, and resilience.- Manages grants and projects with organizations that include The USDA/ NSF Innovations at the Nexus of Food, Energy and Water Project; the United Nations Food and Agriculture Organization; Nielsen; and The Winters Group.- Produces reports, press releases, memoranda, issue briefs, fact sheets, manuscripts, op-eds, and talking points.- Provides research and guidance to private sector companies, nonprofit organizations, research institutes, universities, federal government agencies, and intergovernmental organizations (IGOs).- Serves on Executive Committee of eight individuals implementing 5-year, multi-million dollar gift agreement.- Co-authored and published as many as 10 papers in two years. Presents research findings at conferences and through webinars.- Co-designed and teaches the graduate course “Seafood and Public Health: Global Trade, Nutrition and the Environment” at the Bloomberg School of Public health; awarded Excellence in Teaching '22, '23. Served as guest lecturer for the graduate course “Introduction to Food Systems and Public Health”.
  • Johns Hopkins Center For A Livable Future
    Program Officer, Seafood, Public Health & Food Systems Project
    Johns Hopkins Center For A Livable Future Feb 2019 - Jul 2019
    Baltimore, Maryland, Us
    - Led research projects and studies on food systems, food safety, seafood supply chains, life cycle analyses, and public health.- Managed over 10 subject matter experts conducting life cycle analysis and studying domestic and international seafood supply chains.- Wrote and edited press releases, memoranda, and other communications in collaboration with colleagues in Communications, Public Relations, Finance, and Administration.- Advised grassroots coalitions, nonprofit organizations, industry, and government agencies on technical and scientific topics.- Researched and coordinated public comments on domestic and international policies, legislation, and rule making.
  • Food & Water Watch
    Senior Researcher
    Food & Water Watch Nov 2015 - Feb 2019
    Washington, Dc, Us
    - Researched proposed local, state, and federal legislation impacting environmental and sustainability issues. Managed teams of up to five subject matter experts and three interns.- Summarized research findings into reports and fact sheets that were used by lobbyists and senior leadership to influence changes in public policy.- Examined renewable energy portfolio standards, biogas operations, natural gas pipeline methane emissions, carbon taxes, cap-and-trade programs, power plant siting and environmental justice issues, water privatization, and bottled water.- Produced over 15 research reports, issue briefs, fact sheets, articles, op-eds, and public comments on environmental policy issues and regulations.- Spoke at conferences and panels.
  • Food & Water Watch
    Common Resources Researcher
    Food & Water Watch Sep 2012 - Nov 2015
    Washington, Dc, Us
    - Researched and assessed programs and policies centered on ocean acidification, fisheries management, natural capital accounting, true cost accounting, trade agreements, water quality trading, nutrient runoff management, and cap and trade.- Generated over 9 reports, policy evaluations, issue briefs, fact sheets, articles, and op-eds using information from multiple sources.
  • Food & Water Watch
    Research & Policy Intern
    Food & Water Watch Jun 2012 - Sep 2012
    Washington, Dc, Us
    - Led research and wrote a chapter on the corporate capture of agriculture in Maryland’s Eastern Shore and the economic cost of food monopolies in the United States.
  • Arogya World
    Policy Analyst And Advocacy Intern
    Arogya World May 2011 - Mar 2012
    Springhouse, Pa, Us
    - Wrote case studies, blog posts, and led research into non-communicable disease from a global health perspective.- Responsible for producing content to promote lifestyle changes and exercise.- Represented Arogya World at the Global Health Council Conference in Washington, DC and the United Nations Summit Events in New York City.

Liz Nussbaumer, Mpp Skills

Policy Analysis Research Public Policy Nonprofits Policy Environmental Policy Community Outreach Politics Social Media Public Speaking Qualitative Research Nonprofit Organizations Fact Checking Writing Data Analysis Program Evaluation Editing Political Science Stata Event Planning Project Management Microsoft Office Microsoft Excel Microsoft Word Microsoft Powerpoint Microsoft Outlook Quantitative Research Leadership Energy Climate Change Blogging Federal Government Teamwork Strategy

Liz Nussbaumer, Mpp Education Details

  • Johns Hopkins Bloomberg School Of Public Health
    Johns Hopkins Bloomberg School Of Public Health
    Implementation Science & Food Systems For Health
  • American University
    American University
    International Development And Environmental Policy
  • Depaul University
    Depaul University
    Community Service Studies
  • Academy Of The Sacred Heart, Bloomfield Hills, Mi
    Academy Of The Sacred Heart, Bloomfield Hills, Mi

Frequently Asked Questions about Liz Nussbaumer, Mpp

What company does Liz Nussbaumer, Mpp work for?

Liz Nussbaumer, Mpp works for Johns Hopkins Center For A Livable Future

What is Liz Nussbaumer, Mpp's role at the current company?

Liz Nussbaumer, Mpp's current role is Project Director of Aquatic Food Systems and Public Health.

What is Liz Nussbaumer, Mpp's email address?

Liz Nussbaumer, Mpp's email address is e.****@****ail.com

What schools did Liz Nussbaumer, Mpp attend?

Liz Nussbaumer, Mpp attended Johns Hopkins Bloomberg School Of Public Health, American University, Depaul University, Academy Of The Sacred Heart, Bloomfield Hills, Mi.

What are some of Liz Nussbaumer, Mpp's interests?

Liz Nussbaumer, Mpp has interest in Social Services, Civil Rights And Social Action, Education, Environment, Human Rights, Arts And Culture.

What skills is Liz Nussbaumer, Mpp known for?

Liz Nussbaumer, Mpp has skills like Policy Analysis, Research, Public Policy, Nonprofits, Policy, Environmental Policy, Community Outreach, Politics, Social Media, Public Speaking, Qualitative Research, Nonprofit Organizations.

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