Elizabeth Narigon, Rdn, Ld Email & Phone Number

Stillwater, Minnesota, United States

St Paul, Minnesota, United States

Minneapolis, Minnesota, United States

Greater Minneapolis-St. Paul Area

- Counsel student-athletes on a wide variety of nutrition topics to help meet the demands of their sport and daily activities- Deliver nutrition talks to the women's rowing team through means of quick, concise, and relevant information by way of PowerPoint and Q&A sessions- Curate a number of nutrition handouts pertaining to dietary restrictions, proper.

Anoka County, Minnesota, United States

- Provide nutrition education, issue benefits, and refer WIC participants to local resources in a timely manner. - Screen participants for eligibility by reviewing health information, and provide referrals for applicants to health and social services.- Manage high-risk clients by providing consistent assessments and assistance with dietary needs..

Virtual

Greater New Orleans Area

- Created new recipes for the Goldring Center for Culinary Medicine, the first dedicated teaching kitchen implemented at a medical school, collaborated with the Center’s partnership Farmer’s Market, and facilitated the cooking portion of classes for medical students. - Produced nutrition education materials reaching over 500 potential patients for various.

Matam Region, Senegal

- Wrote and secured $6,000 in grant funding, and supervised construction to build an enclosure for the village health structure.- Led trainings teaching fundamental nutrition and food transformation methods to over 30 mothers with children under five y/o.- Spearheaded and co-lead a men's forum tourney, teaching and discussing topics in maternal health.

Eugene, Oregon, United States

- Shadowed four sports dietitians working with the men’s and women’s basketball, tennis, track and field teams and women’s volleyball and softball teams.- Maintained fueling stations and supported athletes with individual fueling needs throughout all practices and competitions.- Tested hydration status of various teams biweekly in coordination with.

Minneapolis, Minnesota, United States

- Created/organized USDA approvals, reviewed labeling specifications and nutrition fact labels for over 500 frozen food products.- Generated a step-by-step communication process to be used by over 100 employees between the marketing and R&D departments aimed at improving the speed of product development.- Prepared various frozen products for cuttings and.

- Applied nutritional variables in a behavioral study examining lunchroom plate waste within five rural high schools in Montana. Partnered with Dr. Carmen Byker-Shanks to assess students' lunchtime choices and the corresponding amounts of plate waste resulting from student preferences, layout of the cafeteria and lunch lines, and available choices of food.

Montana State University

- As Executive Assistant to the director, completed tasks such as managing financial information, composed emails to guest speakers and sponsors, and organized and filed records of our accomplishments as an organization. - Transitioned to Student Associate in order to gain experience in both supporting and leading programs directly focused on improving.

Bozeman, Montana

- Contacted prospective students of MSU - Bozeman to provide information regarding programs and majors of study, campus life, and the Bozeman community.- Managed ten student outreach workers on a nightly basis as they contacted prospective students and parents of MSU.- Developed professionalism and rapport with the MSU community by acting as a liaison.

Bozeman, Montana

- Served as an assistant to program director, Katie Bark, and the rest of her staff on a number of administrative projects.- Used writing skills to edit grants, surveys, and documents related to nutrition curriculums. - Created materials and resources for all trainings and programs, such as the Gallatin Valley Farm-to-School Conference. - Compiled data.

Master'S Degree, Applied Exercise Science

Dietetic Internship, Clinical, Community, And Food Service Rotations

Bachelor'S Degree, Dietetics And Clinical Nutrition Services, Minor In English-Writing

Activities and Societies: Montana State University Cross Country and Track & Field, Montana Student Dietetic Association, Exponent Student.

Bachelor Of Arts (B.A.)

Study Abroad experience in Brisbane, Queensland, Australia.