Emily Ahrens Email and Phone Number

Editor of 1871: designing and leading the team on a new digital magazineCreate feature pieces when necessary for different avenues such as magazine and newspaperDesign social media editorial calendar, post and analyze engagement of content; delegate schedule to employee in charge of scheduling/posting Analyze and budget advertising spending and results for social mediaContinue to handle duties of Communications Coordinator (previous role)

Editor of 1871: designing and leading the team on a new digital magazineCreate feature pieces when necessary for different avenuesDesign social media editorial calendar, post and analyze engagement of content Analyze and budget advertising spending and results for social mediaDesign and send email marketing campaigns/newslettersCreate necessary social graphicsAudit website contentInternal/external communications editing for all outgoing materials, such as the newspaper, bulletin and websiteProofing for all departmentsOrganizing schedules for publicityCreating a line of communication between departments

Manage multiple client accountsAdhere to strict deadlinesWrite press releases, blogs, social media content and feature articlesAnalyze ROI for clients after implementationAttend various local Chamber of Commerce and group eventsCreate newsletters and e-blasts in ConstantContact, myEmma, and MailChimpDiligently prioritize and work efficiently with self-management

- Create press releases published on PR NewsWire- Create blog posts for company website- Write feature stories on investors, employees, etc

Leader of communication management teamDelegates work assignmentsAssists with research, media and creative servicesMonitors work progressEvaluates quality of workResponsible for keeping team on schedule

- Proofread/edit materials for grammatical errors- Plan and host large corporate events- Social media for all properties and company- Custom posts to engage audience- Decorate properties for holidays- Clerical work- Customer service skills

Ensure customer satisfaction throughout time at restaurant

Follow safety & cleanliness guidelines to create safe environment