During a successful career as a personal trainer and professional Muay Thai fighter, Emily Griffen saw her passion for nutrition join a love for Sunday brunch when she started making her own Bloody Mary mix. Needing a healthier alternative to mixers on the market, she began producing an all-natural, preservative free mixer for herself and her family, and it wasn’t long before it turned into a business. It was then that Brewt’s, named after Emily’s chihuahua Brewtus, entered the Bloody Mary market, rapidly growing over the last couple of years to include a Bloody Caesar and two Margarita mixers.All products are produced and packaged in Brewt's very own production and kitchen facilities in Grand Rapids MI, that Emily built from the ground up in 2018. With her products currently available in thousands of locations nationwide, Emily continues to expand sales into new areas across the country and offer new and exciting high-quality Brewt's products.