Emily Sewall Email & Phone Number

- Conduct cost analyses to determine best cost scenario- Identify process improvement initiatives to drive cost savings- Utilize SAP Ariba to conduct e-auctions that promote cost competitiveness- Develop and execute sourcing strategies for key commodities- Communicate database transitions and assist with supplier onboarding

United States

- Mitigated risk associated with supply chain disruptions- Utilized KPIs to communicate supplier performance quarterly- Managed supplier on time delivery and PPM to promote efficiency - PPAP - Communicated requirements for new supplier and new part approvals- Utilized SAP to evaluate forecast, historical, and purchasing information- Placed purchase orders with suppliers to replenish inventory

- Sent out RFQs to suppliers to obtain quotes for GE Aviation engine contracts- Negotiated pricing for commercial and government purchase orders- Analyzed GE small-part drawings to determine part family and supplier base- Developed key prioritization skills by working several projects with a set deadline

- Send out RFQs to suppliers to gather quotes for GE Aviation engine contracts- Negotiate pricing for commercial and government purchase orders- Analyze GE engineer's small-part drawings to determine the part family and what suppliers manufacture that part- Gather extensive information about 300+ small parts to evaluate the part history- Utilize MS Excel to organize quotes and price breaks for each part and present it in weekly meetings- Developed key prioritization skills by working several projects with a set deadline

Cincinnati, Oh

- Obtained a health insurance license to sell health, dental, and vision plans in 9 states- Used Excel and Outlook to organize customer profiles and Anthem insurance plans for each state- Developed valued customer relationships through the telesales process to increase customer satisfaction- Followed up with customers and assisted them with the application process- Determined best plan options and explained plan benefits to customers

Mason, Ohio

- Provided direct supervision of 20 crew members- Managed in-store inventory- Adjusted advertisements for the restaurant's menu boards- Implemented and practiced food safety procedures in order to satisfy quality standards- Controlled labor and food costs for a $4 million store- Provided training for on-boarding crew members on store products and processes