Emily Trage Email & Phone Number

New York, New York, United States

• Greet and assist clients with enthusiasm, maintaining a warm demeanor
• Provide exceptional service in accordance with Convene's brand standards
• Manage food and beverage stations from setup to breakdown
• Accommodate special client needs promptly and courteously.
• Maintain cleanliness, organization, and safety throughout Convene's facilities

Ithaca, New York, United States

• Provide one-on-one tutoring sessions across a range of courses and subjects to 4 consistent students to cultivate independent learning and academic confidence
• Support students in acquiring practical and intellectual skills essential for academic success, fostering a growth mindset and empowering them to navigate coursework with increased self-assurance and proficiency

Ithaca, New York, United States

• Oversee all aspects of author experience, including communications, lodging, meals, travel, gift baskets, and itinerary
• Hosted visits for writers Tess Gunty, Gina Chung, Megan Fernandes, Sanaë Lemoine, and Claire Jiménez, among others
• Track and manage budgets, ensuring cost-effectiveness and adherence to financial constraints
• Coordinate event planning such as author logistics and reading locations
• Curate a selection of compelling voices that resonate with the festival’s mission
• Promote festival through social media and outreach efforts to increase attendance

Ithaca, New York, United States

• Collaborate with over 30 students from diverse academic backgrounds to improve their writing skills through feedback
• Foster an inclusive tutoring environment by supporting a range of individual learning styles and needs
• Engage with fellow tutors to improve our pedagogical practices and further professional development

Ithaca, New York, United States

• Train and manage team of editors
• Create budget proposals each semester and manage spending
• Assess the quality, relevance, and fit of each submission
• Conduct interviews with local artists to showcase their work in articles on our site

Ithaca, New York, United States

• Established a workflow schedule to facilitate prompt and accurate handling of all in-person and virtual visit details
• Served as a primary point of contact for day-of event logistics, including run-of-show preparation, author arrival, and audience management
• Introduced two authors, Lilly Dancyger and Porochista Khakpour and facilitated Q&A sessions

Ithaca, New York, United States

• Produced engaging social media posts, e-mails, and website content to promote performances and boost outreach
• Conducted in-person and virtual interviews with playwrights and performers to attract diverse audiences
• Aided in grant acquisition by researching funding opportunities and drafting reports for arts and theater initiatives

White River Junction, Vermont, United States

• Prepared fresh baked goods and charcuterie boards daily, focusing on presentation and enhancing customer satisfaction through consistency and attention to detail
• Tracked inventory and managed weekly food orders, ensuring cost-effectiveness and adherence to budget constraints
• Developed new menu items and tested recipes, maintaining a reputation for high-quality, fresh goods and contributing to increased food and beverage sales
• Executed special events and bartended as needed, demonstrating adaptability and ensuring a fun, dynamic, and customer-focused environment

Fairlee, Vermont, United States

• Provided seamless execution of food service at a dozen weddings and special events
• Maintained and tracked supply inventory in kitchen and dining room
• Hosted 4 rehearsal dinners, providing excellent service to ensure an enjoyable experience for guests
• Managed a team of servers, coordinated flow of passed appetizers and hors d’oeuvres, and expedited plated dinners for parties of 75-180 guests

Ithaca, New York, United States

• Composed finding aids for archival collections, employing strong research and writing skills to make historical materials organized and available with attention to detail
• Managed collections, conducted research on a range of topics, and assisted the director of archives with projects

Hanover, New Hampshire, United States

• Managed daily operations of the bar, espresso bar, and food line, including inventory management and quality control
• Facilitated transactions, addressed complaints, and achieved customer satisfaction utilizing clear communication and customer service skills
• Performed food prep and light cooking tasks daily to ensure an efficient and successful kitchen

Norwich, Vermont, United States

• Stocked and priced merchandise and maintained cleanliness while paying special attention to customer satisfaction
• Tracked and managed produce and merchandise inventory daily and received deliveries
• Executed smooth transactions and processed dozens of special orders weekly
• Cleaned and prepared fresh produce for display to create an accessible and organized store layout