Emma Darnell Email & Phone Number

Macon, Ga, Us

Macon, Georgia, United States

Macon, Georgia, United States

Macon, Georgia, United States

As General Manager, I oversaw nearly all facets of the retail package store, including inventory, ordering, pricing, and cash reconciliation. I also ran all social media accounts and boosted brand visibility and engagement by using creative posts, curated content, and search engine optimization.

Macon, Georgia, United States

As assistant manager, I oversaw day-to-day operations as well as quality control, guest relations, scheduling, hiring, and training. My focus was primarily on the front-of-house staff, but on most days I acted as the sole manager, supervising both front- and back-of-house staff. I also headed employee appreciation initiatives, planning and executing monthly events for staff.

Macon, Georgia, United States

This was at the time the busiest restaurant in Macon. I worked as a server, using skills such as multitasking, problem-solving, and interpersonal skills to meet the needs of the guests. I also processed customer transactions daily and was responsible for cash reconciliation at the end of each shift.

Macon, Georgia, United States

At Parish I was a bartender and eventually transitioned to bar manager. Bartending requires many of the same skills as a server including multitasking and problem-solving, but with a much higher level of customer service and interpersonal skills because you are in front of the customer at all times. As bar manager, in addition to using these skills I created a more comprehensive, user-friendly inventory and ordering system from scratch, and revamped the cocktail and beer menus to be more trendy and brand-conscious.

Macon, Georgia, United States

I was initially hired at Mellow Mushroom as a server, but was promoted to management within a year, and soon after integrated the role of Event Coordinator as well. As Front-of-House Manager I was directly involved in all aspects of the bar and dining room service, including quality control, creating the cocktail menu, weekly inventory and alcohol orders, keeping up-to-date on beer and cocktail trends, scheduling staff, and training staff according to corporate guidelines. In addition, as Event Coordinator, I handled bookings, contracts, and payments of live entertainment as well as occasional community events and caterings on a large scale.

Macon, Georgia, United States

Macon, Georgia, United States

Bachelor Of Arts - Ba, English Language And Literature, General

Associate Of Arts - Aa, French

Master Of Arts - Ma, Technical And Professional Writing