• Provided education guidance and assistance for potential students by recommending courses, and demonstrating appropriate education solutions. • Provide accurate course advice to prospective students in line with their career goals to ensure student satisfaction.• Auditing and processing of enrolment paperwork along with certified student identification.

Brand representative for AMICA Chips, Brookfarm Muesli, Maltessers, Aussie Homes & Citta Coffee. I have worked on multiple exciting interactive events, educating the public on product awareness. •Executed weekly samplings, establishing rapport with key decision makers and driving up sales of the product. •Contacted on premise accounts to set up scheduled samplings and brand activations. •Communicated with Wholesaler to ensure necessary materials were in place. •Ability to work proactively and independently during each shift.

In 2018, I was fortunate enough to assist with the rebranding of Taco Bill Mexican and the exciting development of the new menu items, menu design and media campaigns. Duties: •Assisting with social media campaigns and the management of all social media accounts, including Instagram and Facebook. (30 restaurant accounts) •Assisting with diary management & meeting agendas. •Supporting the development of marketing collateral for franchise owners. •Maintaining customer account databases and creating marketing emails via My Guest List. •Answering and transferring phone calls to and from customers and stakeholders. •Food photography & styling.•Liaising with restaurant owners in the establishment of restaurant events and the promotion of daily restaurant specials. •Creating social media content and graphics via Photoshop & Indesign •Writing engaging and informative articles & blog posts - educating readers on Mexican culture, lifestyle and Taco Bill history. (https://tacobill.com.au/news)

• Opening of the restaurant, counting the tills and ensuring to balance each night. • Training staff members on hospitality skills, Taco Bill menu and policy procedures. • Checking with guests to ensure that they are enjoying their meal and taking action to correct any problems. • Collect payments from customers. • Managing bookings and following up with each guest. • Dessert preparation • Bartending – creating over 30 margarita flavors, spirits, beer, wine, cocktails, milkshakes and hot drinks. • Enthusing Taco Bill's core values and ensuring all customers are having a mexi-cellent time & constantly supporting staff!

EVENTS: ARNOLD CLASSIC, THE PORTAL, ONE FINE DAY, AIME, PAUSE FESTIVAL, VMFF, LOGIE AWARDS, BUSINESS CHICKS, PERFECT EVENTS, BEEHIVE FOUNDATION. ✔ During my studies, I throughly enjoyed volunteering at a variety of events to enhance my understanding on the insights of event operations. I was lucky enough to take on multiple roles from crowd control, packing bags in small spaces to designing posters and brand merchandise. Duties Involved: • Bump in / bump out • Crowd control • Merchandise packing and preparation • Admin assistance – data entry • Liaising with venue management and staff • Design assistance – creating props and signage. • Graphic Design - designing logos, and printing duties.• . Gala Dinner - Table design and set up

Duties Included: • Management of social media accounts, including Instagram, Facebook & Twitter.• Designing social media content and managing social media campaigns/competitions. • Management of databases – exhibitors, speakers, sponsors, and guests lists.• Creative Direction and Styling - Creating props, signage and festival content.