I am a Human Resources Director at Bread and Table, a leading hospitality company that offers innovative dining experiences and events. With over 26 years of experience in the industry, I have developed a passion for creating and nurturing a culture of excellence, collaboration, and community among our diverse and talented team members.My core competencies include management training, professional development, hiring and onboarding, team evaluation, and schedule coordination. I have designed and implemented effective programs and initiatives that empower our staff to grow, learn, and excel in their roles, while ensuring alignment with our company's vision and values. I have also successfully managed and overseen large-scale private events and restaurant operations, demonstrating my ability to handle complex and dynamic situations with grace and professionalism.