Motivated, detail-oriented Project Manager with a PhD. degree in mechanical engineering, with more than 15 years of practical and results-oriented experience involving project management in food industry. With demonstrated competency in managing projects from design to commissioning and leading cross-functional teams that will achieve desired results. Experienced in budgeting, strategy and resource planning to deliver projects on time & within a budget. A proven ability to develop a culture of collaboration and lead improvement initiatives in complex settings. Energetic about utilizing his technical background and industry awareness to promote innovation and productivity.