Engin Efe Email and Phone Number

Hotel Investment, Hotel Management, Feasibility, Concept Evaluation, Due Diligence, Pre-Opening, Best Practice Studies, Strategic Planning, Budgeting

All pre-opening functions during the construction, including the development of all financial and operational plans, branding & positioning, supervision of the construction project all times to ensure the product quality, functionality and service standards, procurement of all FF&E, preparation of all S.O.P. s, recruitment and training of executive managers.

Performed all managerial tasks, including controlling and managing daily operation of Casino Hotel with extensive resort facilities with a total staff level of 400, re-positioning, re-structuring, product development, budgeting, digital marketing, recruitment and training of the staff, implementation of Policy & Procedures, quality assurance program.

Representing an International Development Company in Istanbul for their new investment with the total value of 30 million €, preparation of the Business Plan and Marketing Plan.Repositioning and Restructuring of a well known Turkish Hospitality Group, including the assessment of the current status of the brand and re-defining the brand positioning by developing the new platforms.

All pre-opening functions during the construction and the opening period, including the development of all financial and operational plans, i.e. Business and Marketing Plan, supervision of the project all times to ensure the product quality and service standards, procurement of all FF&E and recruitment and training of all hotel staff, a total of 250.

Performed all managerial tasks, including controlling and managing daily operation of Golf Hotel with extensive resort facilities with a total staff level of 350, induction of a few ecological projects for sustainable tourism, start-up for quality assurance system for food production.

All pre-opening functions during the construction and the opening period, including the development of all financial and operational plans, i.e. Business and Marketing Plan, supervision of the project all times to ensure the product quality and service standards, procurement of all FF&E and recruitment and training of all hotel staff, a total of 300 respectively for the owning company of Istanbul Airlines in Antalya, Turkey and in TRNC. Performed part-time lecturing tasks at Tourism Department in East Mediterranean University.