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Ercan U. Email & Phone Number

Marka Direktörü at Önallar A.Ş.
Location: Denizli, Denizli, Turkey 9 work roles 1 school
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Current company
Role
Marka Direktörü
Location
Denizli, Denizli, Turkey
Company size

Who is Ercan U.? Overview

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Ercan U. is listed as Marka Direktörü at Önallar A.Ş., a company with 39 employees, based in Denizli, Denizli, Turkey. AeroLeads shows a matched LinkedIn profile for Ercan U..

Ercan U. previously worked as Director Of Operations, Labada Restoran & Labada Catering & Labada Patisserie at Bnd Group and Franchise Operations Manager at Burgerillas. Ercan U. holds Lisans Derecesi, Maliye from Marmara University.

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Önallar A.Ş.

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Profile bio

About Ercan U.

Steering the helm at BND Group as Director of Operations, my mission is to orchestrate excellence in hospitality with a customer-first approach. With a robust background in operational management, my core competencies lie in leading high-caliber teams, optimizing customer satisfaction, and streamlining the supply chain for Labada's gourmet dining and event services.My leadership has been pivotal in implementing cutting-edge restaurant management systems, enhancing staff performance, and fostering innovation in menu development. Our team's dedication to maintaining the highest standards of hygiene and safety has resulted in remarkable operational efficiency and a significant boost in client retention.

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Ercan U.'s current company

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Önallar A.Ş.
Önallar A.Ş.
Marka Direktörü
Denizli, Turkey
Employees
39
AeroLeads page
9 roles · 24 years

Ercan U. work experience

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Director Of Operations, Labada Restoran & Labada Catering & Labada Patisserie

Denizli, Turkey

  • Labada Gurme Restaurant & Labada Event&Catering & Labada PatisserieGenel Operasyonel Yönetimo Personel yönetimi (işe alım, eğitim, performans değerlendirme)o Mutfak ve servis ekiplerinin koordinasyonuo Stok takibi ve.
  • Müşteri Deneyimi: o Müşteri şikayetlerinin yönetimi ve çözüm üretimio Müşteri… Show more Labada Gurme Restaurant & Labada Event&Catering & Labada PatisserieGenel Operasyonel Yönetimo Personel yönetimi (işe alım.
  • Müşteri Deneyimi: o Müşteri şikayetlerinin yönetimi ve çözüm üretimio Müşteri memnuniyetini artırmak için stratejiler geliştirmeo Rezervasyon sistemi yönetimio Özel etkinliklerin planlanması ve organizasyonu
  • Teknolojik Uygulamalar: o Restoran yönetim sistemlerinin (POS, envanter vb.) etkin kullanımıo Online sipariş platformları ile entegrasyono Sosyal medya ve dijital pazarlama stratejilerinin uygulanmasıKalite Kontrol ve.
  • Mutfak Kalitesi: o Yemeklerin lezzet, görsellik ve sunum kalitesinin kontrolüo Malzemelerin tazeliğinin ve kalitesinin sürekli olarak denetlenmesio Yeni tariflerin denenmesi ve menüye eklenmesi
  • Hizmet Kalitesi: o Personelin profesyonellik ve misafirperverlik düzeylerinin belirlenmesio Servis sürelerinin optimize edilmesio Masaların düzeni ve ambiyansın korunmasıStratejik Planlama
Jul 2019 - Nov 2024

Franchise Operations Manager

Burgerillas

Istanbul, Turkey

  • Temel Görevler:
  • Franchisee Desteği: o Yeni franchise sahiplerine eğitim ve destek sağlayarak başarılı bir başlangıç yapmalarını sağlamak.o Günlük operasyonlarda yaşanan sorunlara çözüm bulmak ve franchise sahiplerine danışmanlık.
  • Operasyonel Mükemmellik: o Tüm franchise noktalarında standartların ve prosedürlerin uygulanmasını sağlamak.o Verimlilik ve maliyet… Show more Temel Görevler:
  • Operasyonel Mükemmellik: o Tüm franchise noktalarında standartların ve prosedürlerin uygulanmasını sağlamak.o Verimlilik ve maliyet etkinliği için sürekli iyileştirme süreçleri geliştirmek.o Kalite kontrol.
  • Sistem Geliştirme: o Franchise sistemini geliştirmek ve yeni teknolojileri entegre etmek için projeler yönetmek.o Franchisee portalı gibi online araçları geliştirerek iletişimi ve bilgi paylaşımını kolaylaştırmak.o.
  • Marka Yönetimi: o Markanın itibarını korumak ve güçlendirmek için çalışmalar yapmak.o Pazarlama ve satış stratejilerine katkıda bulunmak.o Franchisee'lerin markayı doğru bir şekilde temsil etmelerini sağlamak.
Dec 2017 - Jun 2019

Operations Manager

Build-A-Bear Workshop Turkey

Turkey

Build a Bear Workshop which was the Turkey’s master franchise owner under the company called Horizon Oyuncak. The brand was up and running on 3 locations in Istanbul, 1 location in Ankara and an online shop. The responsibilities included the complete financial analysis of the business, the development of the brand and sale forces, as well as local.

Apr 2017 - Nov 2017

Franchise & Operations Manager

Istanbul, Turkey

Implementing strategic objectives Developing an operations strategy Designing products, services and processes planning and controllingImproving operationsReducing production costs and increasing efficiency.Increasing revenue by supplying good quality products and services.Reducing the level of investment needed to produce products and services by.

Dec 2015 - Jan 2017

Operations Area Coach

Istanbul, Turkey

Awarded as the Number 1 Operation Coach, within 12 Coaches working in Turkey with the highest Same Store and New Store Growth Rates. Turkey was 2nd in the world in 2015.Performance against market HR targets in complement, turnover and bench planProviding ongoing coaching, feedback and development to all restaurant-level managersDeveloping and updating.

Nov 2013 - Dec 2015

Managing Director

El Peyote Restaurant-London

London

Founded, developed, build and managed with success for 5 years with an 2 million pounds total turnover To produce proper accounts and send various documents toCompanies HouseManaging and supervising other laws include areas such as health and safety, employment law and tax Taking responsibility for the business performance of the restaurant. *Analysing and.

Jul 2007 - Jul 2012

General Manager

London, United Kingdom

Budgeting, cost control, general accounting and basic profit and lossmanagementPlanned menus, estimated food and beverage costs and purchased inventoryInvestigated and resolved F&B quality and service complaints ensuringcustomer satisfactionImproved productivity and up selling by effective training programsEnsure that all restaurant equipment is in proper.

Jan 2007 - Jan 2008

Restaurant Manager & Group Events Manager

Gallipoli Restaurant Group

London, United Kingdom

Planned and managed significant remodeling projects that enhanced the ambience of the facilityBudgeting, cost control, general accounting and basic profit and loss managementPlanned menus, estimated food and beverage costs and purchased inventoryInvestigated and resolved F&B quality and service complaints ensuring customer satisfactionImproved productivity.

2002 - Dec 2007
1 education record

Ercan U. education

FAQ

Frequently asked questions about Ercan U.

Quick answers generated from the profile data available on this page.

What company does Ercan U. work for?

Ercan U. works for Önallar A.Ş..

What is Ercan U.'s role at Önallar A.Ş.?

Ercan U. is listed as Marka Direktörü at Önallar A.Ş..

Where is Ercan U. based?

Ercan U. is based in Denizli, Denizli, Turkey while working with Önallar A.Ş..

What companies has Ercan U. worked for?

Ercan U. has worked for Önallar A.Ş., Bnd Group, Burgerillas, Build-A-Bear Workshop Turkey, and Gönül Kahvesi.

How can I contact Ercan U.?

You can use AeroLeads to view verified contact signals for Ercan U. at Önallar A.Ş., including work email, phone, and LinkedIn data when available.

What schools did Ercan U. attend?

Ercan U. holds Lisans Derecesi, Maliye from Marmara University.

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