Pastry Chef Lecturer
To teach student chefs the art of culinary excellence in accordance with the City & Guilds syllabus and Capsicum’s philosophy of individuality
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@capsicumcooking.co.za
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1 phone found area 782
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Eric Berullier is listed as pastry chef lecturer at capsicum culinary studio based in Durban, Kwazulu-Natal, South Africa. AeroLeads shows a work email signal at capsicumcooking.co.za, phone signal with area code 782, and a matched LinkedIn profile for Eric Berullier.
Eric Berullier previously worked as pastry chef lecturer at Capsicum Culinary Studio and pastry chef lecturer at Christina Martin School Of Food And Wine. Eric Berullier holds Cap, Baking And Pastry Arts/Baker/Pastry Chef from Ecole Superieur De La Cuisine Francaise.
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AeroLeads found 1 current-domain work email signal for Eric Berullier. Compare company email patterns before reaching out.
To teach student chefs the art of culinary excellence in accordance with a syllabus and the philosophy of individuality
Listed skills include Culinary Skills, Restaurants, Hotels, Teaching, and 3 others.
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Durban Area, South Africa
To teach student chefs the art of culinary excellence in accordance with the City & Guilds syllabus and Capsicum’s philosophy of individuality
To teach student chefs the art of culinary excellence in accordance with the philosophy of individuality
To teach student chefs the art of culinary excellence in accordance with the hotel motel association's of America syllabus
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Eric Berullier is listed as pastry chef lecturer at capsicum culinary studio.
AeroLeads has found 1 work email signal at @capsicumcooking.co.za for Eric Berullier.
AeroLeads has found 1 phone signal(s) with area code 782 for Eric Berullier.
Eric Berullier is based in Durban, Kwazulu-Natal, South Africa.
Eric Berullier has worked for Capsicum Culinary Studio, Christina Martin School Of Food And Wine, and Ihtm.
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Eric Berullier holds Cap, Baking And Pastry Arts/Baker/Pastry Chef from Ecole Superieur De La Cuisine Francaise.
Eric Berullier is listed with skills including Culinary Skills, Restaurants, Hotels, Teaching, Art, Chef, and Pastry.
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