Eric Brazel
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Eric Brazel Email & Phone Number

Cheese and Charcuterie Chef, Fig Restaurant, Fairmont Miramar Hotel/Owner Principal at Eric's Stash at Eric's Stash
Location: Santa Monica, California, United States 3 work roles 3 schools
2 phones found area 323 LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 2 phones

Direct phone (323) ***-****
LinkedIn Profile matched
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Current company
Eric's Stash
Role
Cheese and Charcuterie Chef, Fig Restaurant, Fairmont Miramar Hotel/Owner Principal at Eric's Stash
Location
Santa Monica, California, United States

Who is Eric Brazel? Overview

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Quick answer

Eric Brazel is listed as Cheese and Charcuterie Chef, Fig Restaurant, Fairmont Miramar Hotel/Owner Principal at Eric's Stash at Eric's Stash, based in Santa Monica, California, United States. AeroLeads shows phone signal with area code 323 and a matched LinkedIn profile for Eric Brazel.

Eric Brazel previously worked as Owner Principal at Eric'S Stash and Cheese and Charcuterie Chef at Fairmont Miramar Hotel & Bungalows. Eric Brazel studied at The Cheese School Of San Francisco.

Profile bio

About Eric Brazel

Eric Brazel is a Cheese and Charcuterie Chef, Fig Restaurant, Fairmont Miramar Hotel/Owner Principal at Eric's Stash at Eric's Stash. He possess expertise in food industry, cheese, food and beverage, cooking, food preparation and 13 more skills.

Listed skills include Food Industry, Cheese, Food And Beverage, Cooking, and 14 others.

Current workplace

Eric Brazel's current company

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Eric's Stash
Eric'S Stash
Cheese and Charcuterie Chef, Fig Restaurant, Fairmont Miramar Hotel/Owner Principal at Eric's Stash
3 roles · 31 years

Eric Brazel work experience

A career timeline built from the work history available for this profile.

Owner Principal

Current
Eric'S Stash

Santa Monica, Caifornia

Creating and selling small batch loaf cakes to go with cheese.

Aug 2013 - Present

Cheese And Charcuterie Chef

Santa Monica, CA

Curator of cheese and charcuterie at Fig Restaurant. I select cheeses domestically and globally for a menu changing several times a year, and maintain and create a diverse list of cured and potted meats including prosciutto, salami and house-made pates, terrines and rillettes.

Jan 2005 - Mar 2020
3 education records

Eric Brazel education

Education record

The Cheese School Of San Francisco

Culinary Arts/Chef Training

California Culinary Academy

Art Studies/Art History

Cal State University Los Angeles
FAQ

Frequently asked questions about Eric Brazel

Quick answers generated from the profile data available on this page.

What company does Eric Brazel work for?

Eric Brazel works for Eric's Stash.

What is Eric Brazel's role at Eric's Stash?

Eric Brazel is listed as Cheese and Charcuterie Chef, Fig Restaurant, Fairmont Miramar Hotel/Owner Principal at Eric's Stash at Eric's Stash.

What is Eric Brazel's phone number?

AeroLeads has found 2 phone signal(s) with area code 323 for Eric Brazel at Eric's Stash.

Where is Eric Brazel based?

Eric Brazel is based in Santa Monica, California, United States while working with Eric's Stash.

What companies has Eric Brazel worked for?

Eric Brazel has worked for Eric'S Stash, Fairmont Miramar Hotel & Bungalows, and Eos Restaurant & Wine Bar.

How can I contact Eric Brazel?

You can use AeroLeads to view verified contact signals for Eric Brazel at Eric's Stash, including work email, phone, and LinkedIn data when available.

What schools did Eric Brazel attend?

Eric Brazel studied at The Cheese School Of San Francisco.

What skills is Eric Brazel known for?

Eric Brazel is listed with skills including Food Industry, Cheese, Food And Beverage, Cooking, Food Preparation, Restaurant Management, Baking, and Meat.

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